Ferryman Inn in Witney Menu

Ferryman Inn in Witney has no menu available, but can choose from many other options such as Stuffed Paratha or Plain Paratha from Karma. Taberu Japanese Restaurant offers many options including Fever Tree Light Tonic (200ml) and Fever Tree Tonic Water (200ml). Browns Brasserie & Bar Oxford includes a wide range like 3 Courses or 2 Courses. Coconut Juice (Can) and Green Tea (Bottle) from . Henhua Jhang offers Jaipur Restaurant and Cuvee Rose Laurent Perrier.

Nearby Sample Menus

  • Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
  • Onion Rings £2.20
  • Traditional Lasagne with a Mixed Salad £4.95
  • Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
  • Bowl of Cheesy Chips £2.70
  • Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
  • Side Salad £2.00
  • Selection of Ice Creams & Sorbets £4.50
  • SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
  • MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
  • Amaretto £2.25
  • DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
  • Gle nmorangie Single Malt £2.50
  • PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
  • - SABNAM (Mushrooms) £2.95
  • Remy Martin VSOP £2.50
  • Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
  • Honey Roast Carrots £3.00
  • Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
  • Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
  • Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
  • Cappuccino £2.50
  • Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
  • BLT - bacon, lettuce and tomato £5.45
  • French Beans £2.75
  • Mixed Salad £2.75
  • Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
  • Devonshire crab and avocado dressing with a gazpacho dressing £5.90
  • Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
  • Local cheese board served with chutney and fresh bread £6.50
  • Fresh home-made chips £2.25
  • Treacle Tart served with vanilla ice cream £5.25
  • Sweet & Sour Duck £10.95
    • Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
  • sauce. £21.95
  • Chicken Stir-Fried with Cashew Nuts £9.95
    • Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
  • Chicken Red Curry £10.50
    • Chicken Curry with red curry paste, mixed vegetables and coconut milk.
  • Duck Stir-Fried with Chilli £10.95
    • Stir-fried with fresh chilli, onion, red and green pepper.
  • Stir-Fried Aubergine with Soya Beans & Sweet Basil £7.50
  • Beef & Broccoli with Oyster Sauce £10.50
    • Stir-fried with broccoli, carrots and light oyster sauce.
  • Sticky Rice £3.50
Ferryman Inn

Ferryman Inn

location

Address

Bablock Hythe, Northmoor, Witney, Oxfordshire, OX295AT ,

phone

Phone

01865880028

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Bablock Hythe, Northmoor, Witney, Oxfordshire, OX295AT ,
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