Eynsham Emporium in Witney Menu

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Eynsham Emporium in Witney has no menu available, but can choose from many other options such as Water or Tango Orange from Lebanese Wrap House. C.R.A.F.T Burger offers many options including Estrella Free Damm 0% and Jubel Alpine Peach (Gluten Free) 4%. Taberu Japanese Restaurant includes a wide range like Fever Tree Light Tonic (200ml) or Fever Tree Tonic Water (200ml). Fentiman Mandarin and Fentiman Clementine from . Fishers Oxford Fish and Seafood Restaurant offers Henhua Jhang and Coconut Juice (Can).

Nearby Sample Menus

The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Scampi & Chips £6.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Locally Smoked Ham, Egg & Chips £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95

PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
Remy Martin Extra £13.95
Tea £1.50
Hennessy Paradis £13.95
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95

Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Yummy Scrummy Carrot Cake (gluten free) £4.95
Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Treacle Tart served with vanilla ice cream £5.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25

Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Seafood with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Coconut Rice £3.95