Eight Bells in Ipswich Menu

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Eight Bells in Ipswich has no menu available, but can choose from many other options such as Jarritos (Mexican Soft Drinks) or Chocolate Fudge Cake from Amigos. Turkish Delight offers many options including Baklava and Ice Cream. New Morley's includes a wide range like Bottle or Can. Water and 7-up (0.33L) from . Moss and Son The Bakers offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Slow roast pork with beetroot salad £6.50
Roast cashews & almonds £3.25
Spatchcock poussin, sweet lemon & thyme glaze £13
Warm baguette with roast pepper & garlic mayo £ 4
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Dark chocolate fondant, mint ice cream £6.50
Deben mussels in Madeira & sorrel velouté, frites £11
Chicken liver parfait, blood orange & port marmalade £5.50

Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Scampi - With chips, salad or peas £9.95 / £5.95
Brie & Cranberry £5.75
Add Cheddar, Stilton, Brie or Bacon £1 each
Chicken £4.65
Jacket Wedges £1.95
Ham & Cheddar £5.95
Chilli - Served with rice or wedges £9.45 / £5.95

Create Your Own Pizza £5.50
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.
Relentless £1.50
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.
Hawaiian Pizza £5.50
- Ham & pineapple.
Onion Rings £2.50
Mineral Water £1.00
- 500 ml.
Monster Hybrid £1.50

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Flapjack £2.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50

Creamed Mash £1.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Fresh home-made chips £2.25