Ec Sandwich in Cambridge Menu

Are you the owner? Manage this listing for free.

Ec Sandwich in Cambridge has no menu available, but can choose from many other options such as Dandan Noodles 擔擔麵 or Stir Fried Noodles with Bean Sprouts & Soy Sauce 芽菜炒麵 from Orchid Restaurant. The Laurel Pub Co offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Cafe Oriental & Dumpling Bar includes a wide range like Ice Green Tea ( Green Tea ) or Ice Lemon Tea ( Black Tea ). Diet Coke and Coke Can Regular from . Pret A Manger offers Prezzo P L C and Bottle of Blanquette De Limoux NV, Antech, Limoux.

Nearby Sample Menus

Strawberry (1 Litre) £17.00
Mint Chocoalte Chip (1 Litre) £17.00
Nutella and Marshmallows £7.25
Mediterranean Veg & Goats Cheese £7.25
- Goats cheese with mixed peppers, courgette, black olives, red onion in a tomato ragu.
Bacon & Maple Syrup £7.25
Mango Tango £4.85
- Mango, pineapple, passionfruit and raspberry.
Still Water £1.95
- 500ml.
Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.

Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
Tagine Bread (V) £2.00
Marinated Kalamata Olives (V) £2.50

The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
Punk IPA £5.50
Duvel Belgian 330ml £8.40
Elvis Juice £5.50
Diet Coca Cola Icon 330ml £3.25
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.

Braised Lamb with Carrots in Clay Pot £12.80
Sizzling Beef Cantonese Style £8.20
Beef with Ginger & Spring Onion £7.90
Beef Curry Fried Rice £6.50
Beef Curry Rice £6.80
Kung Po Chicken Rice £6.80
Shredded Pork with Garlic Sprout £8.80
Fried Tofu with Black Bean Sauce £7.20

Lamb Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.