Dubai Brasserie in Cambridge Menu

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Dubai Brasserie in Cambridge has no menu available, but can choose from many other options such as Cherry Tango or Kids Bottle of Still Water from Deep Blue. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Pho includes a wide range like Daura Damm (Gluten Free Beer) or Peacock Apple Cider. Merlot and Sauvignon Blanc from . Michael House offers All Bar One and DA-SH Water Raspberry.

Nearby Sample Menus

Mars £4.85
Coke £2.85
- 330ml glass bottle.
Porridge £2.75
Lemon Sorbet (1/2 Litre) £10.00
Vegan Soup of the Day £6.00
- With sourdough bread.
Lemon & Lime (1/2 Litre) £10.00
Baked Cheesecake of the Day (Flavours Vary) £3.95
Nutella and Marshmallows £7.25

Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Mixed Salad (V) £2.50
Tagine Berkook £14.50
- Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.

Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
Punk IPA £5.50
Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
Rekordelig Passionfruit 500ml £5.25
Stump Jump GSM £21.95

Sweet & Sour King Prawn £8.80
Diced Chicken with Cashew Nuts in Yellow Bean Sauce £8.60
Tung-Choi with Garlic Sauce £8.20
Stir Fried King Prawn with Rice Cake in Sichuan Spicy Sauce £11.80
Beef Curry Rice £6.80
King Prawn with Satay Sauce £8.80
Diced Chicken in Bean Sauce £8.80
Shredded Pork with Garlic Sprout £8.80

Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
Lamb Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
Egg Biryani £8.99
- An aromatic of flavoured rice cooked with eggs.
Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
Chicken Fried Rice £9.99
- Boiled basmati rice pan cooked with our special spices and boneless chicken.