Dragon Inns in Edinburgh Menu

Dragon Inns in Edinburgh has no menu available, but can choose from many other options such as GF Side Salad (VG) or GF Corn on the Cob (V) from Frankie & Benny's Fort Kinnaird. Baroque offers many options including San Pellegrino Sparkling Orange 330ml Can and Irn Bru 330ml Bottle. Bubba Q includes a wide range like Bud Light Abv 3.5% 300ml or Lagunitas Daytime Abv 4.6% 335ml. 2L and 1.5L from . Turkish Kebab House offers Nanyang and Irn Bru 330ml.

Nearby Sample Menus

  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
  • Mocha Std:  £2.25, Lrg:  £2.55
  • Vegetarian Burger Supper: £5.50, Single: £4.50
  • White Coffee Std:  £1.95, Lrg:  £2.35
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Famous Spylaw Pies - Steak £10.45
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Vegetable Pakoras £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Coleslaw £1.50
  • Jalapeno Poppers £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
  • Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
  • Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
  • Fries £2.75
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Pineapple, Guava & Lime N/A
  • Virgin Mary - Tomato juice, lemon juice and spice N/A
  • Chorizo, Tomato & Olive Bruschetta £5.50
  • Espresso £1.50
    • 1 shot of espresso.
  • Caramel Latte (Large) £2.95
    • 2 shots of espresso.
  • Spaghetti Carbonara £10.00
    • A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
  • Diet Coke (330ml) £2.00
  • Aranciata (330ml) £2.00
    • Italian fizzy orange.
  • Diet Irn Bru (330ml) £2.00
  • Still Water (500ml) £2.00
  • Scrambled Egg on Toast £4.00
    • Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Fries £2.95
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Curly Wurly £1.00
  • Sweet Potato Fries £2.95
  • Spangle Monkey with Peanut Butter (V) £7.95
    • Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
  • Chilli Slaw £2.95
  • Belvoir Elderflower Presse £2.99
  • Gusto Ginger Beer £2.99
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Diet Coke 330ml £1.99
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Sweet Potato Fries £2.99
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Dragon Inns

Dragon Inns

location

Address

28 Duart Crescent, Edinburgh, Edinburgh, EH47JP ,

phone

Phone

01313395183

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
28 Duart Crescent, Edinburgh, Edinburgh, EH47JP ,
Similar Restaurants based on Cuisines