David Riddy in Witney Menu

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David Riddy in Witney has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurant. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. San Benedetto Ice Tea 50cl and Coke Zero 33cl from . Buongiorno E Buonasera offers Pie Minister and Sparkling Water.

Nearby Sample Menus

Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Locally Smoked Ham, Egg & Chips £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Battered Fish served with Chips or Vegetables £5.50
Basket of Bread £2.50

DESSERT WINE -
Martel Brandy £2.25
Latte £2.50
Jameson's £2.25
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
Espresso £1.95

White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
Homemade Red Cabbage Coleslaw £1.50
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Yummy Scrummy Carrot Cake (gluten free) £4.95
Extra toppings 90p
Cauliflower Cheese £3.00
50p extra change fries to hand cut chips -
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
French Beans £2.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95

Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
sauce. £12.50
Hot & Spicy Seafood Soup (For 4) £26.50
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
Sweet & Sour Pork £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.