Costa in Ipswich Menu

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Costa in Ipswich has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Casablanca Restaurant offers many options including Chateau Musar Red 1994 and Silver Selection - Massaya 1999. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Skinny Fries and Sweet Potato Fries from . Keo Bar Bistro offers Love Thy Burger and Old Mout Berries & Cherries.

Nearby Sample Menus

Char grilled walnut bread, balsamic & olive oil £ 4
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Dark chocolate fondant, mint ice cream £6.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Latte £2.30
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Dressed roquette £2

Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Brie & Cranberry £5.65
Bacon, Lettuce & Tomato £5.85
Soup of the day £4.75
Cajun Chicken & Hot Salsa £6.25
Cheddar, Brie, Stilton Ploughmans £8.45
Mixed Salad £2.45
Tea £1.65

Half Pounder Meal £5.99
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Chips £1.50
Onion Rings £2.50
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Fanta £1.00
Prawn Cocktail £2.50
Yazoo £1.00

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Garlic ciabatta £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Creamed Mash £1.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mixed Salad £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75