Copperhouse Inn in Hayle Menu

Copperhouse Inn in Hayle has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Mix Shish £10.90
    • Lamb + chicken shish.
  • Box of Chilli Peppers £1.50
  • Meat Feast £8.99
    • Ham, beef, pepperoni and salami.
  • Garlic Bread with Cheese £3.50
    • Cheese.
  • Burger Offer £17.50
    • 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
  • Coca-Cola £1.20
  • Pepperoni Feast £8.99
    • Red onion, pepperoni and green pepper.
  • Chicken Fillet Burger Meal £5.90
    • With chips and drink.
  • Veggie Burger £3.90
  • Double Battered Sausage & Chips £5.00
  • Surf & Turf with Chips £5.00
  • Potato Fritters (5 Pieces) £2.50
  • Chips £3.00
  • Bacon Bap (Large) £3.00
  • Chicken Nuggets (8 Pieces) £4.00
  • Beans £1.50
  • Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Onion Rings £4.50
  • Dips: Sweet Chilli, BBQ 50p
  • Sausage & Egg £4.50
  • Steak, mushroom & onion £9.50
  • Wedges £5.00
  • 12oz gammon with chips, peas & fried egg £9.95
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
  • Ketchup, Pizza Sauce 50p
  • Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
  • Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
  • Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Copperhouse Inn

Copperhouse Inn

location

Address

11 Fore Street, Hayle, Cornwall, TR274DX ,

phone

Phone

01736756768

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
11 Fore Street, Hayle, Cornwall, TR274DX ,
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