Chop Chop Restaurants in Edinburgh Menu

Chop Chop Restaurants in Edinburgh has no menu available, but can choose from many other options such as Desperados or Brooklyn Naranjito from Chiquito Fountain Park. Tony Macaroni offers many options including San Pellegrino Aranciata 330ml Can and San Pellegrino Limonata 330ml Can. All Bar One includes a wide range like Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad or Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce. Chips and Greek Salad from . Troy Cafe offers Marcos Pool Hall & Pizza Bar and Appletiser Sparkling Apple 250ml.

Nearby Sample Menus

  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Soup of the day, served with crusty bread and butter £3.75
  • Mocha Std:  £2.25, Lrg:  £2.55
  • Cappuccino Std:  £2.25, Lrg:  £2.25
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • Famous Spylaw Pies - Steak £10.45
  • Side Orders - Chips £1.95
  • Caramel apple pie served with custard or ice cream £5.75
  • Baileys delight - vanilla ice cream topped with whipped cream, baileys liqueur and shortbread £5.75
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Onion Rings £3
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Poutine (chips with rich gravy and cheese) £3.50
  • Crostini £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
  • Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
  • Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
  • Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
  • Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Fanta Orange £1.20
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Larger Chips and Cheese £2.95
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Ginger Beer (0.33 L) £1.20
  • Toast £2.25
    • Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
  • Sparkling Water (500ml) £2.00
  • Penne Puttanesca £9.50
    • Penne pasta with tomato sauce, olives, garlic, capers, a hint of anchovies and chilli. Cereals Contaning Gluten, Fish, Sulphur Dioxide.
  • Diet Irn Bru (330ml) £2.00
  • Tricolore £11.00
    • Tomato sauce, mozzarella, chicken, potato, pancetta and basil pesto. Cereals Containing Gluten, Milk, Egg, Nuts.
  • Passionfruit Martini (200ml) £6.50
  • Rocket Salad £3.50
    • Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
  • Rum Baba £4.50
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Sparkling Water £1.99
  • Fanta 330ml £1.99
  • Fries £2.49
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Belvoir Elderflower Presse £2.99
  • Soup of the day with warm artisan bread £4
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
Chop Chop Restaurants

Chop Chop Restaurants

location

Address

248 Morrison Street, Edinburgh, Edinburgh, EH38DT ,

phone

Phone

01312211155

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
248 Morrison Street, Edinburgh, Edinburgh, EH38DT ,