Chinese Chequers in Ipswich Menu

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Chinese Chequers in Ipswich has no menu available, but can choose from many other options such as Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5% from Orissa Bar and Grill. Istanbul Kebab offers many options including Bottle of Water and Ayran Can. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!) from . The Angel Inn offers The Rose of Bengal and Chips.

Nearby Sample Menus

Steamed spiced apple sponge, calvados custard £5
Dressed roquette £2
Braised beef & wild mushroom cobbler, onion & thyme scones £13
served with frites or dauphinoise potatoes & house gr een salad -
Provencal fish stew, sour dough bread & rouille £ 11
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Soup of the day with crusty bread £4

Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Cheddar, Brie, Stilton Ploughmans £8.45
Coffee £1.85
Chicken Burger £6.95 / £4.95
Cajun Chicken Salad £8.95
Hot Chocolate £2.35
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Espresso £1.85

Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Tango Cherry £1.00
- 0.33 L.
Fanta £1.00
Margherita Pizza £4.50
- Mozzarella cheese & tomato.
Kebab Feast 2 £19.99
- 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.
Donner Wrap £4.50
Donner Roll £4.00
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.

Angel fish pie, buttered Savoy cabbage £12.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Rocket and parmesan salad £4.50
- choice of salad £1.95
Flapjack £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Treacle Tart served with vanilla ice cream £5.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Creamed Mash £1.95
Mussels cooked in white wine, cream and garlic sauce £6.95