China Red Restaurant in Sheffield Menu

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China Red Restaurant in Sheffield has no menu available, but can choose from many other options such as Lucky Buddha or Tsing Tao Beer from Noodle Inn. Relish Bar and Grill offers many options including HALLOUMI & VEGETABLE FAJITAS- halloumi cheese stir fried with cajun spices, mushrooms, peppers & onions, with guacamole, sour cream & salsa dip with tortillas and RELISH FAJITAS- a choice of beef, chicken or both; stir fried with cajun spices, peppers & onions, with guacamole, sour cream & salsa dip with tortilla. Chilli includes a wide range like Merlot Red Wine or Pinot Grigio White Wine. Rubicon (330ml) and Mineral Water (0.5L) from . Raja Indian Cuisine offers Tasty Plaice and Rubicon (Can).

Nearby Sample Menus

Roasted Pork Buns -
*Mongolian Style Crispy Lamb -
Cheese Biscuit -
Congee with Mixed Seafood & Meat -
Squid -
Stir Fried Green Bean with Garlic Sauce -
*Butterfly KingPrawn -
Stir Fried Noodles -

Chicken Donner Kebab £4.50
3 Pieces Special Meal £8.50
- 3 pieces s.F. Chicken, chicken doner, fries, spicy potato wedges, doner meat & can of pop.
Cheeseburger £3.80
Meat Lover Pizza £6.40
- Ham, salami, pepperoni, chicken & beef.
Tuna Delight Pizza £8.20
- Tuna, sweetcorn, onions & peppers.
Tub of Sauce £0.60
Grilled Mix Lamb Kebab £7.10
- Lamb doner, marinated lamb pieces & fries.
Salami Pizza £7.20

Small Sausage £1.00
Peas (Mushy) £1.00
Diet Coke £1.00
Fish Cakes £2.00
Donner Butty £3.50
Chicken Butty £4.50
Chicken Meat £3.50
Steak & Kidney Pie £2.50

Coleslaw £1.50
Crostini £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Jalapeno Poppers £3.50
Arancini £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Triple Cooked Chips £3

Grilled Halloumi (G) (V) £6.95
- With flamed peppers, roasted beetroot and a balsamic glaze.
Chocolate £4.95
and characterful blend, soft and appealing. £19.00
Vegan Lasagna (V) (VG) £8.95
- Butternut squash, soya mince, tomato ragu, basil & spinach served with a side salad.
Wild Beer Pogo (V) 330ml £4.95
Apple & Rhubarb Mojito (V)(VG)(G) £4.50
- Apple, rhubarb, soda and cucumber.
Antina, Casa Delle Valle, Spain (V) (VG) £20.00
- Spice and ripe blackberry fruit with vanilla oak in the background.
Buffalo Grilled Wings £6.95
- Six wings served with our blue cheese sauce.

Hummus £3.00
- Pureed chickpeas mixed tahini, olive oil, garlic, lemon juice.
Cacik £1.00
C. Nuggets and Chips (5pcs) £5.50
- Chicken nuggets on chips.
Lamb Shish £7.00
- Marinated pieces of tender lamb, cooked on a skewer.
Donner Meat with Chips and Cheese £5.50
- Donner meat on chips with cheese. Small or large.
C. Strips and Chips (5pcs) £6.00
- Chicken strips on chips with salad.
Chicken Shish £6.50
- Marinated pieces of tender chicken, cooked on a skewer.
Lamb Chicken Wrap £7.00
- With salad.

Pud Pak Fai Daeng £5.25
- Stir-fried seasonal green vegetable with chilli and garlic.
Larb Moo (Hot) £8.95
- Minced pork salad flavoured with mint and coriander, tossed in a lime and chilli dressing.
Set Menu E (Baan Alanglarn) £99.80
- Starter: So siam royal platter. Main Courses: Dried red curry sauce, deep fried king prawns, barbecued pork, stir-fried sliced roasted duck, three stir-fried delicious vegetables, a traditional recipe of stir-fried noodles. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Set Menu C (Baan Saag Thong) £47.90
- Starter: So siam royal platter. Main Courses: Crispy deep-fried fish, topped with a succulent "three flavour" sweet, sour and salty sauce. Stir-fried chicken (mild), three stir-fried delicious vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for two.)
Gaeng Kau Sub-pa-rod (Medium) £10.50
- Traditional Thai curry with prawns & pineapple.
Pad Mee £5.00
- Stir-fried egg noodle, with egg, bean sprout and carrot.
Goong Pud Bai Horapa (Hot) £12.00
- Stir-fried king prawns with sweet basil leaves, chilli, onion and pepper.
Gai Satay £5.95
- Strip of grilled marinated chicken, served with peanut sauce and cucumber relish.