Charles Wells in Cambridge Menu

Are you the owner? Manage this listing for free.

Charles Wells in Cambridge has no menu available, but can choose from many other options such as Sweet potato Bake or Butternut Squash & Stilton Risotto from Prince Of Wales Feathers. Bedouin offers many options including Pickled Vegetables (V) and Marinated Kalamata Olives (V). Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Prosecco and Rose Provence from . Pizza Express Restaurants offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Amaretto (1/2 Litre) £10.00
Sparkling Water £2.15
- 330ml.
Baked Cheesecake of the Day (Flavours Vary) £3.95
Nutella & Banana £7.25
Salted Caramel and Chocolate Tart £3.95
Chocolate Chip (1 Litre) £17.00
Lemon Sorbet (1 Litre) £17.00
Coffee £4.85

Vegetable Rice (V) £2.50
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.

Aspall Blush 500ml £5.95
Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
Onion Rings £3.95
Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
Erdinger Alcohol Free 500ml £3.70
Elvis Juice £5.50
Warmed, Soft & Crunchy Chocolate Brownie £6.95
- With chocolate mint ice cream.

Sizzling Sliced Lamb with Cumin & Spring Onion £8.80
Fish Fillet in Boiling Hot Chilli Oil £14.50
Chicken with Ginger & Spring Onion £7.50
Sweet & Sour Spare Ribs (Without Bone) £8.50
Braised Sea Bass £16.50
Diet Coke £2.60
Crispy Aromatic Duck (Half) £15.80
- Served with 6 pancakes, salad & hoi sin sauce.
7 Up £2.60

Paneer Curry £8.50
- Cottage cheese cooked with South Indian spices.
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
Chicken Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
Parrota £3.50
- Multi layered plain flour bread.
Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.