Champion Of The Thames in Cambridge Menu

Champion Of The Thames in Cambridge has no menu available, but can choose from many other options such as Keema Naan or Chilli Naan from Cocum South Indian Restaurant. Stem + Glory offers many options including Cloudwater IPA 6.5% and Cloudwater Purple Bobbins 6.5%. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. 7up 雪碧 and Coke 可乐 from . Chinese Canteen offers Al Casbah and Sparkling Water (330ml).

Nearby Sample Menus

  • Lemonaid (Blood Orange) £2.85
  • Carrot Cake £3.95
  • Apple Juice £2.95
  • Lemon & Lime (1 Litre) £17.00
  • Lemon & Lime (1/2 Litre) £10.00
  • Porridge £2.75
  • Vanilla (1/2 Litre) £10.00
  • Waffles & Vanilla Ice Cream with Chocolate £7.25
    • 2 waffles with chocolate and vanilla ice cream.
  • Marinated Kalamata Olives (V) £2.50
  • Chekchouka (V) £5.50
    • Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Tagine Beldi £16.50
    • Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
  • Adess Dziria (V)(VG) £11.95
    • Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
  • Couscous El Marsa £14.50
    • Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
  • Kemiette (VO) £13.95
    • Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
  • Mixed Vegetables (V) £2.50
    • Sautéed with garlic.
  • Borek Jubna (V) £5.25
    • Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
  • Elvis Juice £5.50
  • Crabbies Ginger Beer 500ml £5.25
  • Classic Caesar £3.95
    • Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
  • Low & Slow £16.50
    • Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
  • Punk IPA £5.50
  • Stump Jump Chardonnay £21.95
  • Aspall Blush 500ml £5.95
  • Side of Any of the Stolen Salads £3.95
  • Onion Bhaji £4.50
    • Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
  • Fish Cutlets (2) £3.99
    • Deep fried mixture of fish, potatoes, onion, leeks.
  • Vegetable Biryani £8.99
    • An aromatic of flavoured rice cooked with a selection of vegetables.
  • Sambar Vadai £4.99
    • Medu vadai soaked in thick, traditional South Indian lentil soup.
  • Rasa Vadai (2) £4.99
    • Medu vadai soaked in tamarind soup.
  • Chicken Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
  • Vegetable Samosa (2) £3.99
    • Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
  • Idly (4) With Chutney & Sambar £7.99
    • Steamed rice cakes served with varieties of chutneys and sambar.
  • Fish Fillet with Vegetables in Chilli Oil Sichuan Style £12.50
  • Sweet & Sour King Prawn £8.80
  • Deep Fried Shredded Beef £8.20
  • Shredded Potatoes with Salted Sauce £7.20
  • Broccoli with Garlic Sauce £7.20
  • Godmother's Chilli Fried Rice £6.80
  • Stir Fried French Beans with Minced Pork & Dry Chilli £7.60
  • Double Cooked Pork Slices in Sichuan Spicy Sauce £8.80
Champion Of The Thames

Champion Of The Thames

location

Address

68 King Street, Cambridge, Cambridgeshire, CB11LN ,

phone

Phone

01223352043

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
68 King Street, Cambridge, Cambridgeshire, CB11LN ,
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