Cafe Nom De Plume in Edinburgh Menu

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Cafe Nom De Plume in Edinburgh has no menu available, but can choose from many other options such as Irn Bru or Fanta from Best Kebab House. Asha offers many options including KEEMA NAN - NAN STUFFED WITH SPECIAL MINCED MEAT and KEEMA MUTTAR RICE - WITH MINCE LAMB AND GARDEN PEAS. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Diet Coca-Cola and Coca-Cola from . Chicken Club offers Salt Horse and Tiny Rebel, Clwb Tropicana, Fruit Pale Ale, 5.6 ABV, 330ml.

Nearby Sample Menus

Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95

Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
Deep fried breaded mushrooms, served with a garlic dip £5.25
From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
Vegetarian Burger Supper: £5.50, Single: £4.50
Sausage in an onion gravy and served with mash £9.95
Burger Selection - Chicken - battered chicken breast with lettuce and mayo £10.45
Ice cream trio £4.50
From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45

The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Poutine (chips with rich gravy and cheese) £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
Jalapeno Poppers £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1

Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
Parmesan & Rosemary Fries £3.75
Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00

Warmed Waffle and Bacon £6.00
- Warmed waffle topped with crispy streaky bacon drizzled with mapple syrup. (Cereals containing gluten, Eggs, Soya)
Macchiato £1.60
Milkshakes £3.50
- Vanilla, strawberry or chocolate.
Passionfruit Martini (200ml) £6.50
Tortino Della Nonna £4.50
- Grandma's cake.
Americano £2.10
Penne Puttanesca £9.50
- Penne pasta with tomato sauce, olives, garlic, capers, a hint of anchovies and chilli. Cereals Contaning Gluten, Fish, Sulphur Dioxide.
Berry Compote and Natural Yoghurt £3.25
- Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)

Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
5oz Cheeseburger Slider (No Salad in Bun) £2.95
8oz Cheeseburger Slider £4.95
Diet Coca-Cola £1.20
12 Pieces £8.95
6 Pieces £5.95
Straightup Cheesesburger £6.95
- Cooked medium rare.
Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.

Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Belvoir Raspberry Lemonade £2.99
Still water £1.99
Jalapeno Jam £0.79
Gusto Ginger Beer £2.99
Spite 330ml £1.99
Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink

Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
Selection of artisan breads served with balsamic vinegar and olive oil £4
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4