Cafe Basso in Ipswich Menu

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Cafe Basso in Ipswich has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Ottoman offers many options including Sultan’s Delight and Sutlac. Ask includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Marquis du Marillac Champagne, France 12% and La Dolci Colline Prosecco, Italy 11.5% from . Orissa Bar and Grill offers KFC and .

Nearby Sample Menus

House green salad or crushed minted peas £3 each
Cappuccino £2.30
Hot Chocolate £2.30
Chicken liver parfait, blood orange & port marmalade £5.50
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Char grilled walnut bread, balsamic & olive oil £ 4

Chicken Ceasar Salad £8.95
Ham & Cheddar £5.95
Lasagne - Served with salad & garlic bread £9.45
Ham & Cheddar £5.65
Bread & Butter £0.95
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Onion rings £2.45
Bacon & Cheddar £5.95

Chocolate Eclair £3.00
Monster Ultra Red £1.50
Garlic Pizza Bread with Tomato & Cheese £5.50
Donner Mix Pizza £6.50
- Onion, lamb & chicken donner.
Pepperoni Pizza £8.00
- Pepperoni.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Diet Pepsi £1.00
Donner Wrap £4.50

Basket of bread £1.75
Potato wedges, spiced tomato relish £3.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Mini Eccles cakes with Lancashire bomb cheese £3.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50

Fresh home-made chips £2.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Treacle Tart served with vanilla ice cream £5.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00