C Yip in Witney Menu

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C Yip in Witney has no menu available, but can choose from many other options such as Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V) from Toby Carvery. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Fishers Oxford Fish and Seafood Restaurant includes a wide range like Fentiman Mandarin or Fentiman Clementine. Casablanca Moroccan Lager 330ml and LB Lebanese Beer 330ml from . Shiraz offers The Dragon Bowl and 7UP 0.33L.

Nearby Sample Menus

The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Battered Fish served with Chips or Vegetables £5.50
Bowl of Chips £2.20
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Onion Rings £2.20
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95

Strawberry cheese cake, sweetened whip cream and cherry. £2.95
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
Benedictine £2.25
Massala Tea £1.95
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
Mango or Almond flavoured home made kulfi £2.95
SABJI BIRYANI (Mixed Vegetables) £7.95
Caribbean Coffee £3.50

Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Mature Cheddar and Roast Onion (V) £4.95
½ Roast Chicken -
Carved Beef, Turkey or Ham -
Tempura Battered King Prawns - with sweet chilli sauce £4.95

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Creamed Mash £1.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Local cheese board served with chutney and fresh bread £6.50

Chicken Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Beef Stir-Fried with Chilli Oil £10.50
- Stir-fired with chilli oil, onion, red and green pepper.
Beef Panaeng Curry £10.95
- Strips of steak folded in a red curry paste, coconut milk and kaffir lime leaves.
Coconut Soupa w/ Chicken £6.50
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Sticky Rice £3.50
Coconut Rice £3.95