Boscarn in Looe Menu

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Boscarn in Looe has no menu available, but can choose from many other options such as Peppermint or Chamomile from Oggy Oggy Pasty Co. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
£3.60
Scampi with Chips (10) £6.00
Cheeseburger With Chips and Drink £4.90
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.

Potato Fritters (5 Pieces) £2.50
Jumbo Sausage & Chips £5.00
Chip Butty £3.00
Veggie Burger & Chips (Large) £6.50
Surf & Turf with Chips £5.00
Burger & Chips £6.50
Saveloy & Chips £5.00
Double Sausage & Chips £5.00

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Bacon £4.00
Bacon & Egg £4.50
Steak, mushroom & onion £9.50
Scrambled Egg on Toast £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Vegetarian Sausage & Egg £4.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Strawberry Cheese Cake £1.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Arabiata - Tomato, Garlic, Chillies £5.00
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50