Boot Inn in Witney Menu

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Boot Inn in Witney has no menu available, but can choose from many other options such as Diet Coke (Can) or Coke (Can) from Tim Tim Takeaway. Cafe Spice offers many options including J2O and Water. Chozen Noodle includes a wide range like Green Tea (Can) or Oolong Tea Drink (Can). Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Lean and Water.

Nearby Sample Menus

Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Fish Goujons with Chips & Salad £4.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Side Salad £2.00
Chilli Con Carne with Rice & Sour Cream £4.95

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MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
Remy Martin Extra £13.95
Irish Coffee £3.50
Italian Coffee £3.50
SABJI BIRYANI (Mixed Vegetables) £7.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
Southern Comfort £2.25

Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Soup of the Day (V) - with bread and butter £4.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
French Beans £2.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Treacle Tart served with vanilla ice cream £5.25

Pork Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.
Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Pork with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.