Black Bull Inn in Keighley Menu

Black Bull Inn in Keighley has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Italia Restaurants. Shabab Express offers many options including Juice Apple and J20s. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) and Juicebox Citrus IPA 330ml Can (5.9%) from . Reds True Barbecue offers The Aagrah and Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad..

Nearby Sample Menus

  • Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
  • Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
  • Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
  • Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
  • Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
  • Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
  • Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
  • Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
  • garlic naan naan bread topped with finely chopped garlic cloves £1.70
  • - VEGETABLE £4.40
  • onion bhaji marinated deep fried onions £1.85
  • - KING PRAWN £6.45
  • - CHICKEN / PRAWN / MEAT £4.80
  • - PRAWN £2.75
  • stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • Extra Piece Chicken £1.20
  • Fish Fingers (6pcs) £3.00
  • Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
  • Plain Omlette £3.50
  • Mushroom £5.00
  • Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Poppadom £0.30
  • Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Basket of bread £1.75
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • W-Shioyaki £10.95
    • Mackerel & salmon grilled with mixed salad, and rice.
  • Gyu-Don £9.95
    • Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
  • Aigamo-Rost £8.20
    • Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
  • Ebi Gyoza (5 Pcs) £6.50
    • Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
  • Fuji-Udon £11.95
    • Same as fuji beef men but using udon for the people that prefer thick white noodles.
  • Spicy Beef Gyoza (6 Pcs) £6.50
    • Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
  • Chicken / Guy Katsu Man £4.50
    • Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
  • Fuji Beef Men £11.95
    • Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Black Bull Inn

Black Bull Inn

location

Address

119 Main Street, Haworth, Keighley, West Yorkshire, BD228DP ,

phone

Phone

01535642249

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
119 Main Street, Haworth, Keighley, West Yorkshire, BD228DP ,
Similar Restaurants based on Cuisines