Bath Hotel in Sheffield Menu

Are you the owner? Manage this listing for free.

Bath Hotel in Sheffield has no menu available, but can choose from many other options such as Soy Much Love (VG)(G)(Se)(S)(Sulphur) or The Cubby (V)(G)(M)(Mu) from The Forum Cafe Bar. Fanoush offers many options including Freshly Squeezed (Orange) and Freshly Squeezed (Carrot). The Alexandra includes a wide range like Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough or BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie & Benny's - Rotherham offers Five Guys Burgers & Fries - Meadowhall and Corona.

Nearby Sample Menus

Crispy Wonton -
Udon (Fat Noodls) -
Swiss Rolls -
Pepper -
Stir Fried Green Bean with Garlic Sauce -
*Kong-Po Chicken -
Water Chestnuts Curd -
Banoffee Gateau -

Paradise Special Pizza £7.10
- A bit of everything.
Italian Burger £3.50
- With Nepali sauce.
Salami Pizza £5.10
Chicken Calzone £5.90
- Chicken, peppers, mushrooms & garlic butter.
Fawad Special Pizza £7.10
- Donner meat, chicken dnner, beef, onions, peppers & jalapenos.
Polvora (Prawns) Pizza £7.20
4 Pieces Southern Fried Chicken £4.70
Tropicana Pizza £7.60
- Ham (turkey meat) & pineapple.

Crostini £3.50
Vegetable Pakoras £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Jalapeno Poppers £3.50

Beef & Onion Pie £2.50
Cheese & Onion Rissole £1.50
Chicken & Mushroom Pie £2.50
Chips £2.00
Curry £1.00
Mixed kebab (Donner & Chicken) £6.00
Steak & Kidney Pie £2.50
Chicken Meat £3.50

Coca-Cola (Can) £1.00
Mozzarella Stick (5pcs) £3.00
- Mozzarella cheese sticks.
Chilli £1.00
Adana £6.70
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
Ciro Special Burger £4.20
- Beef and halloumi, with salad.
Vegetarian £6.50
- Mushrooms, peppers, courgettes and fresh tomatoes.
Rubicon Mango (Can) £1.00
Mushroom and Minced Meat £6.50
- Pizza sauce, mushrooms and minced meat.

Coal Fried Chicken Strips £4.95
- Served with our coal BBQ sauce or srirarcha mayo.
Diet Coke (V)(VG)(G) £2.85
Parmesan & Truffle Fries £3.95
Favola Spumante Rosé NV (V) (VG) £32.00
- Red berried fruits, a textured palate and a gentle fizz leading to a very moreish finish.
Haddock Fishcake £10.95
- Hand finished dough topped with tomato & mozzarella.
Antina, Casa Delle Valle, Spain (V) (VG) £20.00
- Spice and ripe blackberry fruit with vanilla oak in the background.
Gerard Bertrand, Gris Blanc, France 2018 £26.00
- Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.
Nocellara Olives (V) (VG) £2.95

Tord Man Pla £6.25
- Deep-fried Thai fish cake, served with cucumber, ground peanut, sweet chilli and shallot relish.
Hed Pud Med Mamuang Himmapa (Medium) £8.00
- Stir-fried slection of mushrooms with cashew nut in So Siam chef's special sauce.
So Siam Vegetarian Platter (Minimum for 2) £15.00
- A selection of vegetarian mixed starter which includes tord man kao pad, tofu tord, pak pia tord, pak tord and Thai spicy salad.
Som Tum Thai (Hot) £7.95
- Most famous salad. Green papaya salad with garlic, peanuts tossed in spicy and sour dressing sauce.
Pud Pak Fai Daeng £5.25
- Stir-fried seasonal green vegetable with chilli and garlic.
Set Menu C (Baan Saag Thong) £47.90
- Starter: So siam royal platter. Main Courses: Crispy deep-fried fish, topped with a succulent "three flavour" sweet, sour and salty sauce. Stir-fried chicken (mild), three stir-fried delicious vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for two.)
Goong Pud Bai Horapa (Hot) £12.00
- Stir-fried king prawns with sweet basil leaves, chilli, onion and pepper.
Gai Hor Bai Teuy £5.95
- Chicken marinated with garlic, pepper and honey, wrapped in pandan leaves.