Baltiking Tandoori Restaurant in Hayle Menu

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Baltiking Tandoori Restaurant in Hayle has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Brothers Pizza and Pistachio Profiteroles.

Nearby Sample Menus

Scampi (10) £5.00
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Free Choice £8.99
- Four toppings of your choice.
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
American Garlic Bread £5.00
- Mushroom and cheese.
Ketchup £0.35
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.

Onion Rings (6 Pieces) £2.50
Surf & Turf with Chips £5.00
Cheese Burger & Chips £6.50
Chicken Burger & Chips (Large) £5.00
Beans £1.50
Veggie Burger & Chips (Large) £6.50
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Battered Mars Bar £2.00

Sausage £4.00
Beans on Toast £4.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Ham Salad £8.00
Sausage & Egg £4.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Scrambled Egg on Toast £4.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Chocolate Fudge Cake £1.50
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chilli-con-carne (with fries) £4.00