Bakers Oven in Ipswich Menu

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Bakers Oven in Ipswich has no menu available, but can choose from many other options such as or Diet Pepsi (1.5L Bottle) from KFC. Kings Head offers many options including Baileys Coffee and Irish Coffee. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Water and 7-up (0.33L) from . Moss and Son The Bakers offers Edward's Bar and British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits.

Nearby Sample Menus

Spatchcock poussin, sweet lemon & thyme glaze £13
Diane or peppercorn sauce £2 each
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Black forest trifle £6
Pot of tea for one £1.85
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Chicken liver parfait, blood orange & port marmalade £5.50

Chicken Ceasar Salad £8.95
Bacon & Cheddar £5.95
Steak & Blue Cheese £8.95
Cappuccino £2.35
Cajun Chicken & Hot Salsa £6.25
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95

Relentless £1.50
Water Bottle £1.75
- 1.5 L.
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Fresh Garlic Bread with Cheese (4) £2.50
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Kebab Feast 2 £19.99
- 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Basket of bread £1.75
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Provencal tomato salad £2.75
Local cheese board served with chutney and fresh bread £6.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Fresh home-made chips £2.25
Treacle Tart served with vanilla ice cream £5.25
Mixed Salad £2.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90