Ask Restaurants in Edinburgh Menu

Bundles Bundles
  • Zizzi Favourites for 1 £20.50
    • Garlic Bread with Mozzarella & Rustica Piccante
  • Zizzi Favourites for 2 £38.20
    • Garlic Bread with Mozzarella, Arancini, Rustica Piccante & Casareccia Pollo Piccante
  • Meat Must Haves for 1 £20.70
    • ‘Nduja Garlic Bread & Rustica Sofia
  • Meat Must Haves for 2 £39.90
    • ‘Nduja Garlic Bread, Wild Boar Polpette, Rustica Sofia & Spaghetti Chorizo Carbonara
  • Vegan Bundle for 1 (VG) £17.35
    • Vegan Garlic Bread & Rustica Zucca
  • Vegan Bundle for 2 (VG) £34.05
    • Vegan Garlic Bread, Vegan Bruschetta, Rustica Zucca & Lentil Linguine Ragu
  • Non-Gluten Bundle for 1 £16.60
    • Non-Gluten Fonduta Formaggi & Non-Gluten Pinoli
  • Non-Gluten Bundle for 2 £36.70
    • Non-Gluten Fonduta Formaggi, Non-Gluten King Prawns, Non-Gluten Pinoli & Non-Gluten Chorizo Carbonara
Starters Starters
  • Zizzi Mixed Olives (V) (Ve) (VG) £3.15
    • Our mix of pitted green & purple olives in a garlic, red pepper & herb oil.
  • Nocellara Giganti Olives (V) (Ve) £3.95
    • Giant bright green olives. Sweet, buttery & mild in flavour, served naked. Sourced from Trapani, Sicily.
  • 'Little Soul' Breads (V) £5.15
    • Freshly baked with garlic & smoked sea salt. Add garlic dip & red pepper tapenade?
  • Fonduta Formaggi £6.45
    • A melting pot of three Italian cheeses; Gorgonzola, Alpine & Pecorino. Served with our ‘little soul’ breads for dipping.
  • Garlic Bread (V) £5.25
    • Brushed with garlic & rosemary.
  • Garlic Bread with Mozzarella (V) £6.25
    • Brushed with garlic butter & rosemary. Topped with melted mozzarella & caramelised balsamic onions.
  • Bruschetta (V) (Ve) £5.95
    • Speciality tomatoes, red onion & roasted garlic, in extra virgin olive oil, on toasted focaccia. With super green pesto & fresh basil. Add creamy bufala mozzarella?
  • Bufala Caprese (V) £6.55
    • Speciality tomatoes, red onion & roasted garlic in extra virgin olive oil with Bufala mozzarella, bursting balsamic pearls & fresh basil.
  • Arancini (V) £5.95
    • Our hand-rolled risotto balls with mozzarella, peas & a breadcrumb coating. Served with a red pepper tapenade dip.
  • Garlic King Prawns £7.85
    • Shell-on, pan-fried in garlic, smoky Romesco pepper sauce & white wine. Served on toasted focaccia bread.
  • Mushroom Brindisi (V) £5.95
    • Creamy mushrooms & smoked mozzarella, oven baked on toasted focaccia, finished with riserva cheese, crispy sage & smoked garlic oil. Add crispy prosciutto?
  • Wild Boar Polpette £6.95
    • Oven-baked herby wild boar & pork meatballs in a pomodoro sauce with melted smoked mozzarella, grated riserva cheese & chilli threads.
  • Antipasto Grande Board Spianata Piccante salami
    • Coppa ham
  • 'Nduja Garlic Bread £6.75
    • Spicy 'Nduja ("nn-do-ya") sausage, melted mozzarella & grated riserva.
  • Cicchetti Sharing Board £16.95
    • Harissa chicken skewers, calamari, fonduta formaggi, garlic bread, spicy 'Nduja sausage garlic bread. Served with aioli & red pepper tapenade.
  • Calamari £6.95
    • Crispy squid rings with a lemon & rosemary aioli
  • Limited Edition: Mini Arancini £6.95
    • Fried mini risotto balls, filled with basilicata sausage, pancetta and mozzarella. Rolled in herby breadcrumbs and served with smoky chilli jelly to dip.
Pizza Pizza
  • Rustica Piccante £14.25
    • Pepperoni, spicy nduja sausage, spianata piccante salami, hot roquito chillies, mushrooms, mozzarella, rocket & mascarpone.
  • Rustica Pollo Rosso £14.25
    • Spicy roasted chicken, smoked mozzarella, fire-roasted peppers, baby sunblush tomatoes & spinach on a smoky romesco pepper sauce & tomato base.
  • Rustica Primavera (V) £12.75
    • Goat’s cheese, artichokes, spinach, fire-roasted peppers, olives, mozzarella, sunblush tomatoes, super green pesto & rocket.
  • Rustica Sofia £13.95
    • Spicy roasted chicken, pepperoni, crumbled chorizo sausage, mozzarella, sliced roquito peppers & rosemary.
  • Rustica Margherita (V) £11.10
    • Tomato, mozzarella & basil on our bigger, thinner, crispier base.
  • Rustica Wagyu Polpette £14.50
    • Wagyu beef meatballs, fior di latte & smoked mozzarella, roquito pearls, sunblush tomatoes, chillies & smoked garlic oil, on our smoky chilli-infused dough
  • Classic Margherita (V) £8.85
    • Tomato, mozzarella & basil.
  • Classic Pepperoni Campagna £10.95
    • Pepperoni, ham, mushrooms, mozzarella & rosemary.
  • Classic Pinoli (V) £10.15
    • Goat’s cheese, mozzarella, caramelised balsamic onions, sunblush tomatoes, pine nuts, riserva cheese & basil.
  • Classic Gamberone & Chorizo £11.95
    • King prawns & chorizo salami on a white base of mozzarella. Topped with baby sunblush tomatoes.
  • Calzone Pollo Spinaci £13.50
    • Roast chicken, speck, spinach, mushrooms & rosemary in a creamy mozzarella & béchamel sauce, topped with coppa ham.
  • Calzone Carne Piccante £13.50
    • Wagyu, beef & mozzarella meatballs, spicy roasted chicken, beef bolognese, mozzarella, mushrooms & roquito chillies.
  • Classic Jackfruit Italian Hot (V) (Ve) £10.85
    • Vegan jackfruit pepperoni, spicy harissa, roquito chillis & vegan Mozzarisella cheese, finished with basil.
  • Rustica Jackfruit Italian Hot (V) (Ve) £12.70
    • Vegan jackfruit pepperoni, spicy harissa, roquito chillis & vegan Mozzarisella cheese, finished with basil.
  • Rustica Smoky Chorizo £14.25
    • Chorizo salami, torn wild boar & pork meatballs, smoked mozzarella & baby sunblush tomatoes. Topped with chilli threads & riserva cheese.
  • Limited Edition: Calzone Venison and Wild Boar £13.95
    • Slow cooked venison and wild boar ragù, mozzarella, wild mushrooms and crispy sage. Topped with garlic and riserva cheese.
Skinny Pizza Skinny Pizza
  • Skinny Margherita (V) £8.85
    • Tomato, mozzarella and basil served with a salad of crispy baby gem, red chicory, courgette and speciality tomatoes. All under 600 kcals. served with a salad of crispy baby gem, red chicory, courgette and speciality tomatoes. All under 600 kcals.
  • Skinny Gamberone & Chorizo £11.95
    • King prawns & chorizo salami on a white base of mozzarella. Topped with baby sun blush tomatoes. Served with a salad of crispy baby gem, red chicory, courgette and specialty tomatoes.
  • Skinny Pepperoni Campagna £10.95
    • Pepperoni, ham, mushrooms, mozzarella & rosemary served with a salad of crispy baby gem, red chicory, courgette and speciality tomatoes. All under 600 kcals.
  • Skinny Pinoli (V) £10.15
    • Goat's Cheese, mozzarella, caramelised balsamic onions, baby sunblush tomatoes, pine nuts, riserva cheese & basil served with a salad of crispy baby gem, red chicory, courgette and speciality tomatoes. All under 600 kcals. V
  • Skinny Jackfruit Italian Hot (V) (Ve) (VG) £10.85
    • Vegan jackfruit pepperoni, spicy harissa, roquito chillis & vegan Mozzarisella cheese, finished with basil.
Pasta & Risotto Pasta & Risotto
  • Spaghetti Pomodoro (V) £8.75
    • Bufala mozzarella, speciality tomatoes & basil.
  • King Prawn Linguine £13.75
    • King prawns & courgette ribbons in a hot roquito chilli, tomato, white wine & lobster sauce.
  • Spaghetti Bolognese £10.75
    • With fresh basil.
  • Casareccia Pollo Piccante £11.75
    • Spicy chicken in a creamy sauce with fresh tomatoes & baby spinach.
  • Strozzapreti Pesto Rosso £11.50
    • Spicy chicken, red pesto, mascarpone & spring onions.
  • Ravioli Di Capra (V) £10.75
    • Goat’s cheese & spinach-flecked ravioli with a tomato sauce, super green pesto & pine nuts.
  • Lasagne £11.75
    • Rich ragu & béchamel, topped with riserva cheese & breadcrumbs.
  • Pasta della Casa £12.95
    • Oven-baked casareccia pasta, roasted chicken, pancetta, baby spinach & riserva cheese, all in a creamy mushroom sauce. Topped with a prosciutto crisp.
  • Wild Boar Meatballs Al Forno £12.95
    • Torn herby wild boar & pork meatballs, oven-baked with casareccia pasta, smoked mozzarella, spinach & roasted garlic cloves in a pomodoro sauce with a little chilli.
  • Risotto Pesce £13.25
    • King prawns, mussels & squid rings with tomato, chilli & white wine.
  • Risotto Funghi (V) £11.25
    • Mushrooms, rosemary, sage & riserva cheese.
  • Risotto Pollo Funghi £12.50
    • Roasted chicken, mushrooms, rosemary, sage & riserva.
  • Crab Cannelloni Al Forno £13.75
    • White crab & ricotta cannelloni in a lobster butter sauce with a hint of brandy, spinach, sunblush tomatoes & riserva cheese shards.
  • Beef Brisket & Venison Tagliatelle £13.95
    • A beef, brisket, venison, red wine & beef dripping ragù with tagliatelle, fresh bufala mozzarella & crispy sage.
  • Lentil Linguine Ragu (V) (Ve) £10.75
    • Rich Italian lentil ragù with baby sunblush tomatoes, kale & linguine.
  • Spaghetti Chorizo Carbonara £12.25
    • A classic with a twist: creamy carbonara sauce with pancetta, chorizo crumb, mushrooms & rosemary.
  • Limited Edition: Vegan Pumpkin and Sage Tortelloni (V) (VE) £11.25
    • Tortelloni filled with pumpkin and sage, served on a pumpkin puree with super green pesto and finished with fresh pea shoots.
Salads Salads
  • Super Zucca Salad (V) £11.75
    • "Roasted butternut squash, goat's cheese, mint, courgette, lentils, green beans & baby gem lettuce, tossed in a white balsamic dressing. Served with our 'little soul' breads. Add chicken skewers?"
  • Chicken & Prosciutto Salad £11.75
    • Torn chicken, crispy prosciutto, avocado, roasted red onions, tomatoes & riserva cheese with spinach, rocket & baby gem lettuce, dressed with an avocado Caesar dressing.
Meat & Fish Meat & Fish
  • Pollo Prosciutto £14.25
    • Chicken breast with sage wrapped in prosciutto ham, served with a white wine sauce. With fried herby potatoes & green beans.
  • Lemon Butter Sea Bass £15.75
    • Two pan-seared sea bass fillets, with garlic kale & broccoli, fried herby potatoes & a lemon butter & white wine sauce.
  • Pan-Seared Salmon £14.75
    • Lightly smoked salmon fillet, with a warm salad of new potatoes, artichoke, rocket, baby sunblush tomatoes, green beans & pea shoots with a lemon butter & white wine sauce.
  • Pork Belly Calabrese £15.55
    • Oven-roasted pork belly in a roast pepper, tomato & spicy 'Nduja sausage sauce with potatoes, mascarpone & crispy sage.
Vegan Menu Vegan Menu
  • Zizzi Mixed Olives (V) (Ve) £3.15
    • Our mix of pitted green & purple olives in a garlic, red pepper & herb oil.
  • Nocellara Giganti Olives (V) (Ve) (VG) £3.95
    • Giant bright green olives. Sweet, buttery & mild in flavour, served naked. Sourced from Trapani, Sicily.
  • Vegan Bruschetta (V) (Ve) (VG) £5.95
    • Speciality tomatoes, red onion & roasted garlic, in extra virgin olive oil, on toasted focaccia. With super green pesto & fresh basil. Add creamy buffala mozzarella?
  • Vegan Garlic Bread (V) (Ve) (VG) £5.25
    • Brushed with garlic & rosemary.
  • Vegan 'Beetball' Polpette (V) (Ve) (VG) £6.95
    • Pink beetroot ‘beetballs’, oven-baked in a pomodoro sauce with melted Mozzarisella (made with coconut oil), chilli threads & fresh marjoram.
  • Rustica Vegan Margherita (V) (Ve) (VG) £11.10
    • Tomato, vegan mozzarella alternative (made with coconut oil) & basil on our bigger, thinner, crispier base.
  • Classic Vegan Margherita (V) (Ve) (VG) £8.85
    • Tomato, vegan mozzarella alternative (made with coconut oil) & basil.
  • Rustica Vegan Zucca (V) (Ve) (VG) £12.10
    • Tomato, mozzarella alternative (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach on our bigger, thinner, crispier base.
  • Classic Vegan Zucca (V) (Ve) (VG) £10.25
    • Tomato, mozzarella alternative (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach.
  • Vegan Spaghetti Pomodoro (V) (Ve) (VG) £8.75
    • Our tomato sauce with speciality tomatoes & basil.
  • Fried Herby Potatoes (V) (Ve) (VG) £3.95
  • Classic Jackfruit Italian Hot (V) (Ve) (VG) £10.85
    • Vegan jackfruit pepperoni, spicy harissa, roquito chillis & vegan Mozzarisella cheese, finished with basil.
  • Rustica Jackfruit Italian Hot (V) (Ve) (VG) £12.70
    • Vegan jackfruit pepperoni, spicy harissa, roquito chillis & vegan Mozzarisella cheese, finished with basil.
  • Skinny Jackfruit Italian Hot (V) (Ve) £10.85
    • Vegan jackfruit pepperoni, spicy harissa, roquito chillis & vegan Mozzarisella cheese, finished with basil.
  • Golden Millionaire's Slice (V) (Ve) (VG) £6.25
    • A chocolate chip cookie base, topped with layers of salted toffee & coconut chocolate ganache. Finished with an indulgent chocolate drizzle & splashes of gold.
  • Plum & Raspberry Calzone (V) (Ve) (VG) £5.95
    • Warm sugared dough filled with plum, raspberries & strawberry & raspberry coulis. Served with crushed honeycomb.
Non-Gluten Menu Non-Gluten Menu
  • Non-Gluten Fonduta Formaggi £6.45
    • A melting pot of three Italian cheeses: Gorgonzola, Alpine & Pecorino. Served with our non-gluten garlic & rosemary bread.
  • Non-Gluten Garlic King Prawns £7.85
    • Shell-on, pan-fried in garlic butter, smoky pepper pesto & white wine. With our non-gluten garlic & rosemary bread.
  • Non-Gluten Wild Boar Polpette £6.95
    • Oven-baked herby wild boar & pork meatballs in a pomodoro sauce with melted smoked mozzarella, grated riserva cheese & chilli threads.
  • Vegan 'Beetball' Polpette (V) (Ve) (VG) £6.95
    • Pink beetroot ‘beetballs’, oven-baked in a pomodoro sauce with melted Mozzarisella (made with coconut oil), chilli threads & fresh marjoram.
  • Non-Gluten Classic Margherita (V) £8.85
    • Tomato, mozzarella & basil on our non-gluten containing pizza base.
  • Non-Gluten Classic Vegan Margherita (V) (Ve) (VG) £8.85
    • Tomato, vegan mozzarella alternative (made with coconut oil) & basil on our non-gluten containing pizza base.
  • Non-Gluten Classic Pepperoni Campagna £10.95
    • Pepperoni, ham, mushrooms, mozzarella & rosemary on our non-gluten containing pizza base.
  • Non-Gluten Classic Vegan Zucca (V) (Ve) (VG) £10.25
    • Tomato, mozzarella alternative (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach on our non-gluten containing pizza base.
  • Non-Gluten Classic Pinoli (V) £10.15
    • Goat’s cheese, mozzarella, caramelised balsamic onions, sunblush tomatoes, pine nuts, riserva cheese & basil on our non-gluten containing pizza base.
  • Non-Gluten Pomodoro Pasta (V) £8.75
    • Bufala mozzarella, speciality tomatoes & basil with our non-gluten containing fusilli pasta.
  • Non-Gluten King Prawn Pasta £13.75
    • King prawns & courgette ribbons in a hot roquito chilli, tomato, white wine & lobster sauce with our non-gluten containing fusilli pasta.
  • Non-Gluten Bolognese Pasta £10.75
    • With basil & sage, with our non-gluten containing fusilli pasta.
  • Non-Gluten Pollo Piccante Pasta £11.75
    • Spicy chicken in a creamy sauce with fresh tomatoes & baby spinach with our non-gluten containing fusilli pasta.
  • Non-Gluten Pesto Rosso Pasta £11.50
    • Spicy chicken, red pesto, mascarpone & spring onions with our non-gluten containing fusilli pasta.
  • Non-Gluten Lentil Linguine Ragu (V) (Ve) £10.75
    • Rich Italian lentil ragu with baby sunblush tomatoes, kale & fusilli.
  • Golden Millionaire's Slice (V) (Ve) £6.25
    • A chocolate chip cookie base, topped with layers of salted toffee & coconut chocolate ganache. Finished with an indulgent chocolate drizzle & splashes of gold.
  • Non-Gluten Jackfruit Italian Hot (V) (Ve) £10.85
    • Vegan jackfruit pepperoni, spicy harissa, roquito chillis & vegan Mozzarisella cheese, finished with basil.
Sides Sides
  • Fried Herby Potatoes (V) (Ve) £3.95
  • Baby Gem Salad (V) £3.95
    • With avocado Caesar dressing.
  • Courgette Fritti (V) £4.35
    • With grated riserva cheese.
  • Sweet Potato Fries (V) £4.15
    • With red pepper tapenade.
  • Kale & Broccoli (V) £3.95
    • Sautéed in garlic butter.
  • Chips with Rosemary & Sea Salt £3.95
  • Chips with Truffle Oil & Riserva Cheese (V) £4.25
Desserts Desserts
  • Tiramisu (V) £5.95
    • Espresso & liqueur-soaked sponge & layers of mascarpone & cocoa.
  • Salted Caramel Chocolate Brownie (V) £6.95
    • Served warm & injected with gooey salted caramel, with giant white chocolate curls, rich hot chocolate sauce & whipped mascarpone cream.
  • Chocolate Melt (V) £5.95
    • Hot, gooey chocolate pudding served with whipped mascarpone cream.
  • Chocolate & Banana Calzone (V) £5.95
    • Sweet warm dough filled with banana, chocolate sauce & mascarpone cream. Served with hot salted caramel sauce.
  • Golden Millionaire's Slice (V) (Ve) £6.25
    • A chocolate chip cookie base, topped with layers of salted toffee & coconut chocolate ganache. Finished with an indulgent chocolate drizzle & splashes of gold.
  • Ruby Plum & Amaretti Crumble (V) £5.95
    • Sweet ruby plum & raspberry compote topped with an amaretti biscuit crumb. Served with mascarpone cream.
  • Passion Fruit Cheesecake (V) £6.25
    • Zingy passion fruit coulis layered through creamy cheesecake. Served with whipped cream & a raspberry snap.
  • Honeycomb Cheesecake £6.95
    • An indulgent honeycomb cheesecake, topped with golden, shimmering meringues, honeycomb bites & salted caramel sauce.
  • Limited Edition: Molten Chocolate Fudge Pudding (V) £7.45
    • A warm chocolate pudding with a molten hazelnut fudge centre. Served with whipped mascarpone cream, dark chocolate sauce, crushed honeycomb and a cocoa sparkle.
Drinks Drinks
  • Coca-Cola Original Taste £3.15
    • 330ml Glass Bottle
  • Diet Coke £2.95
    • 330ml Glass Bottle
  • Coca-Cola Zero Sugar £2.95
    • 330ml Glass Bottle
  • Sprite £2.95
    • 330ml Glass Bottle
  • Appletiser £2.95
    • 275ml Glass Bottle
  • Sparkling San Pellegrino: Lemon £2.95
  • Sparkling San Pellegrino: Blood Orange £2.95
  • Belu Water – Still Big £4.45
  • Belu Water – Sparkling Big £4.45
  • Daily Dose 100% Cold Pressed Juice £3.45
    • Strawberry, apple, lemon & basil.
  • Daily Dose 100% Cold Pressed Juice £3.45
    • Apple, ginger, lemon & thyme.

Nearby Sample Menus

  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Baked Potato served with - Cheese £4.75
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Steak Pie Supper: £6.50, Single: £5.50
  • Strawberry tart and ice cream topped with cream £5.75
  • Baked Potato served with - Egg Mayonnaise £4.75
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
  • Spylaw Curries - King Prawn £12.75
  • Famous Spylaw Pies - Haggis £10.45
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Arancini £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Vegetable Pakoras £3.50
  • Onion Rings £3
  • Jalapeno Poppers £3.50
  • Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
  • All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
  • Homemade Chilli Popcorn £2.50
  • Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
  • Parmesan & Rosemary Fries £3.75
  • Fries £2.75
  • Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
  • Chorizo, Tomato & Olive Bruschetta £5.50
  • Milano £6.50
    • Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
  • Parma Ham And Mozzareela Cheese £7.50
    • Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
  • Tonic Water (330ml) £2.00
  • Tyrol £7.00
    • Artichoke, speck ham and fontal cheese topped with rocket and drizzled with truffle oil. Cereals Containing Gluten, Egg, Sulphur Dioxide.
  • Berries And Cream Frappe £3.50
    • Espresso coffee, hazelnut.
  • Toast £2.25
    • Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
  • Veggie £6.00
    • Breaded veggie burger topped with a tomato burger relish, crisp lettuce and tomato in a glazed brioche style bun. Vegetarian, Cereals Containing Glutem, Milk, Nuts, Celery, Mustard.
  • Espresso Martini (200ml) £6.50
  • Mac and Cheese and Chips £3.95
  • Diet Coca-Cola £1.20
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • Curly Wurly £1.00
  • 12 Pieces £8.95
  • 6 Hot Wings and Chips £4.45
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Coleslaw £1.99
  • Loaded Nachos Meal Deal (For 1) £9.99
    • Your choice of loaded nachos, with churros and choice of soft drink
  • Sparkling Water £1.99
  • Sharer Bundle (For 2) £19.99
    • Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
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location

Address

Fountainbridge, Edinburgh, Edinburgh, EH39RU ,

phone

Phone

01312289908

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Fountainbridge, Edinburgh, Edinburgh, EH39RU ,
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