Ashdown Pub in St Leonards-On-Sea Menu

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Ashdown Pub in St Leonards-On-Sea has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. BUA THAI offers many options including Coconut Juice (350ml Can) and Sparkling Water (500ml). Oh My Cod! includes a wide range like Prosecco Sparkling (75cl) or Prosecco Rose (75cl). Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Mussels Indian - Mild Korma and Cream -
Shell-on Prawns pan-fried with garlic butter £6.95
The Trawler man's Gumbo Pot duo of fish and shellfish served with a South American hot spicy tomato sauce £15.95
Home-Made Chicken Liver Paté served with toasted brioche £5.95
Feusli Pasta bound in a cheese sauce £5.25
Chips £2.45
Mussels Greek - Ouzo & Cream Sauce -
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95

Mushrooms Chop Suey £5.90
Fried Beansprouts £5.00
Set D for 2 Persons £32.00
- Mushroom & noodle soup, sesame prawn on toast, king prawns with oyster sauce, sweet & sour chicken (balls), sirloin beef with green pepper in black bean sauce & special fried rice.
Char Siu Curry (Roast Pork) £7.90
Squid with Celery & Mange Tout £9.50
Jui Yim Spare Ribs £9.50
- Deep fried salt & pepper.
Swet & Sour King Prawns (Hong Kong Style) £9.50
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50

Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.