Arch Deacon Restaurant in Looe Menu

Arch Deacon Restaurant in Looe has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Kings Head offers many options including Baileys Coffee and Irish Coffee. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

  • Vegan Wrap £6.00
    • Grilled mixed vegetables. Large.
  • Jalapeno Cream Cheese (6) £4.00
  • Chips & Kebab Meat £5.90
  • Mexican Hot (Hot) £8.99
    • Red onion, green pepper, beef and jalapenos.
  • Vegetarian Hot (V) (Hot) £8.99
    • Red onion, mushrooms, green peppers and jalapenos.
  • Doner Roll £3.60
  • Cheesy Chips £3.70
    • Contains milk. Size (large)
  • Pizza Meal 2 £15.50
    • Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
  • Fishcake £2.00
  • Haddock £7.00
  • Chips £3.00
  • Surf & Turf with Chips £5.00
  • Chicken Nuggets & Chips (Large) £6.00
  • 10 Garlic Mushrooms & Dip £4.00
  • Cornish Crab Cakes £2.50
  • Chicken Breast & Chips (Large) £8.00
  • Onion Rings £4.50
  • Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
  • Sausage £4.00
  • Wedges £5.00
  • Lamb & mint £8.00
  • Beans on Toast £4.00
  • Ham Salad £8.00
  • Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Carbonara - Cream, Ham, Mushrooms £5.00
  • Bolognese - Cheese, Bolognese Sauce £5.00
  • Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
  • Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
  • Sweet Chilli, 1000 Island Sauce 50p
  • Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Coleslaw £1.00
Arch Deacon Restaurant

Arch Deacon Restaurant

location

Address

Fore Street, East Looe, Looe, Cornwall, PL131AE ,

phone

Phone

01503262876

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Fore Street, East Looe, Looe, Cornwall, PL131AE ,