Al Karim's in Stafford Menu

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Al Karim's in Stafford has no menu available, but can choose from many other options such as Roti or Peshwari from The Morris Man. Anglesey Arms offers many options including Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Steamed Fragrant Rice and Organic Egg Fried Rice from . Golden Stone offers grosvenor casino and Britvic Tonic 200ml.

Nearby Sample Menus

Tandoori Lamb Chops Tender pieces of lamb chops marinated in yoghurt and freshly ground spices then roasted in a tandoori on skewers. £3.95
Murgh Sagwala Chicken pieces cooked in medium sauce with fresh spinach and a touch of garlic. £7.95
Cobra 660ml £4.25
Kulcha Nan Stuuffed with onions and vegetables. £2.20
Duck Tikka Massala Pieces of duck marinated for several hours in a home made sauce with special herbs and spices, barbecued over flaming tandoori oven, then cooked in an enriched massala sauce. £9.50
Tonic Water £1.40
Ivory Tusk Special Rogan Barbecued chicken, lamb and king prawn cooked with medium spices, garnished with a thick sauce consisting of onions, tomatoes and fresh peppers. £8.50
Orange Juice £1.50

¼ Beef Burger with Salad and Sauce £4.50
Diet Coke £1.00
Vinegar £1.99
Caledonian Special £7.99
- Pepperoni, chicken, pineapple, ham, sweetcorn, jalapenos & onion.
Cherry Coke £1.00
Chicken Donner Burger with Salad and Sauce £3.50
Chicken Wrap with Salad and Sauce £5.50
Create Your Own £11.99
- Choice of 4 toppings.

Jalfrezi (Hot) £6.95
- Marinated chicken or lamb cooked in fairly hot sauce with fresh chillies, ginger & coriander.
Sirloin Steak £8.95
Tandoori Chicken Starter £2.95
- Marinated chicken on the bone cooked in the clay oven.
Bengal Chicken Chilli Masala (Hot) £7.50
- Tandoori chicken marinated in fresh ground herbs & spices barbecued in tandoori oven, cooked in spicy minced lamb topped with onions, pepper & green chillies.
Raita £1.50
Tandoori Monk Special (Medium Hot) £8.95
- Monk fish marinated in tandoor spices cooked in chefs unique sauce.
Naga Special (Very Hot) £6.95
- Tender pieces of chicken or lamb cooked with onion, pepper & Naga (Scotch bonnet) pickle in a dry hot sauce.
Tandoori Mixed Grill £8.95
- Marinated chicken tikka, lamb tikka, tandoori chicken & seekh kebab cooked in tandoor.

Bleu Cheese Crumbles £1.00
Caprese Salad - Grape tomatoes, fresh mozzarella pearls, basil, balsamic reduction & extra virgin olive oil £9.99
Bleu Cheese Dressing £0.50
Braised Pork Shank - Falls off the bone in a mushroom demi-glace, served with roasted red potato and vegetable medley £18.99
Roasted Red Peppers £0.50
Clams - Enjoy 1/2 dozen middlenecks on the half shell. Raw, Steamed, or Clams Casino £8.99
Crab Cake Sandwich - Jumbo lump crab cake pan seared & baked to perfection served on a toasted keiser roll £14.99
Potato Salad £3.00

Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
Steak: Thai curry served with basmati rice (S) £9.95
Coronation chicken ciabatta £5.95
Onion rings £2.50
Smoked salmon with spring onion and chive crème fraiche on a toasted poppy seed bagel £5.25
Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
Tuna Mayonnaise £5.95