Address
9A Bridge Street, Cambridge CB2 1UB, England
1815 Bar & Cafe in Cambridge Menu
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1815 Bar & Cafe in Cambridge has no menu available, but can choose from many other options such as Bottle of Water (0.5L) or Dr. Pepper (0.3L) from Maharani. Chicken Cottage offers many options including Mineral Water and Tango (Orange). Peking Restaurant includes a wide range like Beancurd with Chinese Mushoom & Bamboo Shoots 香菇竹筍燒豆腐 or Beancurd Family Style 家常豆腐. Prosecco – Italy and Prosecco – Italy from . Klub Polski Gawra offers Saffron Brasserie and J20 (275ml) (Bottle).
Nearby Sample Menus
- Lemon & Lime (1/2 Litre) £10.00
- Quiche of the Day £4.95
- Orange Juice £2.95
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Cake of the Day £3.95
- Choose from gluten free or vegan.
- Strawberry £4.85
- Brie & Bacon £7.25
- Amaretto (1/2 Litre) £10.00
- Mint Chocoalte Chip (1/2 Litre) £10.00
- Mixed Salad (V) £2.50
-
Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Betenjel Farci (V) £11.95
- Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
- Tagine Bread (V) £2.00
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Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
- Vegetable Rice (V) £2.50
-
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
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Mixed Vegetables (V) £2.50
- Sautéed with garlic.
- Stump Jump Sauvingion Blanc £21.95
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Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
- Stump Jump Shiraz £21.95
- Stump Jump Chardonnay £21.95
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Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
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Treacle Treacle Little Star £13.95
- Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
- Dura Damn (GF) 330ml £5.60
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Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
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Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
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Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
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Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
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Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
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Parrota £3.50
- Multi layered plain flour bread.
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Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
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Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
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Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
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Crispy Aromatic Duck (Whole) £28.20
- Served with 6 pancakes, salad & hoi sin sauce.
- Sea Spiced Aubergine Rice £6.50
- Stir Fried Pork Intestines in Sichuan Spicy Sauce £9.80
- Lamb with Black Pepper Sauce £8.20
- Fish Fillet with Black Bean Sauce £8.60
- Coconut Milk £2.70
- Mixed Vegetable Chow Mein £5.80
- Sizzling Sliced Lamb with Cumin & Spring Onion £8.80
1815 Bar & Cafe
Phone
01223417142
Opened hours
Sunday
10:00 - 23:00
Monday
10:00 - 23:00
Tuesday
10:00 - 23:00
Wednesday
10:00 - 23:00
Thursday
11:00 - 01:00
Friday
11:00 - 01:00
Saturday
11:00 - 01:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food
Features
Seating , Free Wifi , Serves Alcohol , Full Bar , Television
9A Bridge Street, Cambridge CB2 1UB, England
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