The Bench in Kent Menu

The Bench in Kent has no menu available, but can choose from many other options such as Banana or Lime from Wimpy Restaurants Group. Fushia offers many options including Rose Milk and Badam Kheer. Yo! Sushi - Milton Keynes includes a wide range like New Yokai Pale Ale (330ml, 4.5%) or Asahi (500ml, 5%). Kopparberg Mixed Fruit (4% 500ml) and Kopparberg Strawberry and Lime (4% 500ml) from . More offers Greggs Plc and Spicy BBQ Chicken Bites.

Nearby Sample Menus

Ask Restaurants (sample menu)
  • Coke Zero- 330ml Glass Bottle £2.75
  • Four Cheese Margherita Prima Pizza (V) £12.00
    • Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
  • San Pellegrino Limonata (Lemon)- 330ml £2.75
  • Vegan Mediterranean Salad (VG) £11.25
    • Balsamic onion and vegan mozzarella alternative crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, toassed in a sweet mustard dressing.
  • Linguine Carbonara £10.75
    • Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
  • Classic Pasta Bundle For Two £27.50
    • Includes Two Pastas and Two Sides.
  • Vegan Spaghetti Lentil Ragu Pasta (VG) £9.95
    • A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
  • Whitebait- Small £6.95
    • Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
New Hing Loong Chinese Restaurant (sample menu)
  • Satay Chicken on Skewers (2) 沙嗲雞串 £3.80
    • Served with a spicy and creamy peanut sauce.
  • Squid 魷魚 £8.20
  • Black Pepper Sauce 黑椒 £6.00
    • Stir-fried with onions, green peppers and a Chinese black pepper sauce.
  • Fruity Sauce 水果醬 £7.70
    • Tomatoes, HP sauce, brown sauce, peanut butter and worcester sauce. Stir-fried with onions.
  • Chow Mein with Mixed Vegetables 蔬菜炒麵 £6.10
  • Deep Fried Pumpkin in Breadcrumbs (4) 炸南瓜餅 £3.50
  • Steamed Scallops 蒸帶子 £5.00
    • Minimum for two. Served with a chef's special soya sauce.
  • Shredded Barbecue Char Siu (Pork) 叉燒絲 £6.60
Sealand Fish Bar (sample menu)
  • Steak & Kidney Pie £3.90
  • Battered Burger £4.50
  • Doner Meat & Chips £7.80
  • Mixed Kebab £9.80
  • Coke £1.60
  • Dr Pepper £1.60
  • Jumbo Sausage £2.80
    • Choice of battered or plain.
  • Lamb Doner Kebab £7.80
Mooli Restaurant (sample menu)
  • Sauvignon Blanc, Apelllo, Marlborough, NZ £25.95
  • Thai Green Curry 🌶🌶 £12.90
    • Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
  • Chilli and Basil Gra Pao (VG) £9.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Sticky Chicken (G) £11.50
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Papaya Salad 🌶🌶 £6.50
    • Green papaya is white (despite the name!) with a satisfying crunch – we add fresh chilli, cherry tomatoes and fish sauce to the clay mortar for a simple but vibrant flavour.
  • Salmon Paneang (M) 🌶 £14.75
    • Salmon fillet in a creamy, red curry sauce with stir fried Tenderstem broccoli and pak choi.
  • Coconut Rice £3.25
  • Charcoal Noodle Pad Kimao 🌶 (VG) £5.95
La Tasca (sample menu)
  • The San Fran (V) £8.50
    • Goats' Cheese & Roasted Peppers
  • Stella Artois £4.95
  • Merlot del Veneto, Via Nova, Italy £22.95
  • Pinot Grigio Blush, Il Sospiro, Italy £23.95
  • Budweiser £4.95
  • Caesar Salad (V) £3.75
  • Sparkling Water (330) £2.75
  • Garlic Dough Bites (V) £3.75
Dolphin Inn (sample menu)
  • Beef Burger £6.75 / £4.95
  • Beans & Cheese £5.25
  • Cappuccino £2.35
  • Red Wine & Dijon £2.45
  • Smoked Salmon £5.25
  • Bread & Butter £0.95
  • Chicken Burger £6.95 / £4.95
  • Mushrooms £1.95
Anchor Inn (sample menu)
  • Child All 3 Courses £7.00
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Adults Main Course £6.00
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Greggs Plc (sample menu)
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Greggs Plc (sample menu)
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Dhaba Indian Excellence (sample menu)
  • Lamb Tikka (G)(I) £4.50
    • Marinated in yoghurt with special spices. Clay oven dish.
  • Gurkha Mushroom Special (B)(G) £3.95
    • Fresh whole mushrooms stuffed with grated cheese, potatoes and fresh herbs, then deep fried.
  • Chicken Tikka (G)(I) £4.50
    • Marinated in yoghurt with special spices. Clay oven dish.
  • Chicken Chat Puri (B) £4.95
    • Diced chicken cooked with fresh cucumber, tomatoes, lemon and chilli then served with puri bread.
  • Lamb Vindaloo £7.95
    • A traditional dish served vindaloo hot style.
  • Stuffed Paratha (B) £2.90
    • Whole meal bread stuffed with potato and herbs.
  • Mint (Each) £0.70
  • Prawn Korma (C)(G)(H)(J) £8.50
    • Prawn cooked in a creamy mild sauce.
Morelli's (sample menu)
  • Raspberry Ripple £6.50
  • Alphonso Mango £6.50
  • Still Water (500ml) £1.50
  • Lemonade (330ml)(Can) £2.30
  • Chocolate Velvet £7.25
    • Vanilla gelato with Nutella choc layers.
  • Piedmont Hazelnut (GF) £9.75
  • Nutella £3.75
  • Fruit Yoghurt £6.50
The White Rabbit Restaurant (sample menu)
  • Spiced Rum Barbeque Wings £6.75
    • With buttermilk ranch dressing.
  • 50 Day Aged Black Angus Sirloin 10oz £24.50
    • A deliciously flavoursome and tender cut, recommended medium rare.
  • 30 Day Aged Ribeye £23.50
    • 12oz or 16oz. Bursting with flavour, recommended medium.
  • Sticky Chipotle Chicken £6.50
    • Sweet chipotle chilli-glazed chicken bites with toasted sesame seeds.
  • Garlic Button Mushrooms (V) £3.50
  • 30 Day Aged Fillet 8oz £26.50
    • The most tender steak regarded by many as the premium cut, recommended rare.
  • Hand Battered Cod £13.25
    • Served with seasoned fries, tartare sauce and minted crushed peas.
  • House Nachos (V) £5.50
    • Topped with aged cheddar cheese sauce, tomato salsa, sour cream, smashed avocado & jalapenos. For one or to share.
Ah Ali (sample menu)
  • Chicken Shish £7.50
  • Meze & Mixed Grill £41.90
    • 6 cold mezedhes & mixed grill. Humus, Ephesus aubergine, beetroot salad, cacik, babaganus, stuffed vine leaves followed by chicken and lamb shish, adana, lamb cutlet and chicken kofte, rice and salad to share.
  • Pinot Grigio Rose £13.50
  • Falafel (V) (G) (N) £5.90
    • Spiced chick peas and broad beans fritter served with tahini dip.
  • Pressecco White Baby (200 ml) £6.96
  • Ephesus Aubergine (V) £4.95
    • Oven cooked diced aubergines, onion, peppers, olive oil, garlic and aged vinegar.
  • Kleftiko (Lamb Shank) £15.95
    • A large succulent piece of lamb on the bone slowly cooked in the oven with fresh vegetables and baby potatoes served with rice.
  • Spicy Chicken Wings £9.95
    • 10 marinated chargrilled chicken wings.
Dolphin Inn (sample menu)
  • Bread & Butter £0.95
  • Chips £1.95
  • Brie & Cranberry £5.65
  • 10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Whitebait - Served with a salad garnish £5.95
  • Brie & Bacon £5.95
  • Mixed Salad £2.45
  • Chicken £4.65
Carluccio's Restaurant (sample menu)
  • Arancini £6.95
    • Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce.
  • Chicken & Pesto Risotto £13.95
    • Chicken, spinach and pesto with Parmigiano Reggiano shavings.
  • Lasagne £11.95
    • Slow-cooked beef & tomato ragù layered with egg pasta, cheese and béchamel sauce ( except marriotts where it is served with a side salad).
  • Pinot Grigio, Serra di Pago, Veneto (VG) £20.50
    • Easy drinking and fruity. Made especially for us.
  • Melograno e Arancia (330ml) £1.50
    • Sparkling mineral water with pomegranate and orange
  • Traditional Focaccia (V) (VG) £3.50
    • Baked here every morning.
  • Peroni Nastro Azzurro 5.1% (660ml) £7.20
  • Risotto ai funghi (V) £13.50
    • A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic.
The Bench

The Bench

location

Address

Mersham Le Hatch Hythe Road, Units A & B, The Courtyard @ Mersham Le Hatch, Mersham, Ashford TN25 6NH, England

phone

Phone

01233502060

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gluten Free , Mediterranean , Spanish , Vegetarian , Wine Bar

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Mersham Le Hatch Hythe Road, Units A & B, The Courtyard @ Mersham Le Hatch, Mersham, Ashford TN25 6NH, England
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