Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
Drambuie £2.25
NAN Classic Indian bread cooked in a clay oven £2.10
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Southern Comfort £2.25
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50