Address
1 Middle Street, Port Isaac PL29 3RH, England
Outlaw's Fish Kitchen in Port Isaac Menu
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Outlaw's Fish Kitchen in Port Isaac has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers The Watering Hole and Onion Rings.
Nearby Sample Menus
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Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
- Ribena £1.40
- £3.60
- Chips & Kebab Meat £5.90
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Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
- Halloumi Slices £1.00
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Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
- Garlic Bread Slices (4 Slices) £2.00
- Hot Dog (Large) £3.00
- Cheese Burger & Chips £6.50
- Cornish Crab Cakes £2.50
- Cheese & Onion Fryit £2.00
- Sausage £1.50
- Cod Bites £6.00
- Burger in Batter £3.00
- Veggie Burger £3.90
- Ham Salad £8.00
- Gargonelli with pancetta £8.95
- Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
- Scrambled Egg on Toast £4.50
- Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
- Tuna mayo & mozzarella melt £8.00
- Sliced Beef with Dijon Mayonnaise £8.50
- 4oz Kid's Burger, served in a flavored bap £5.50
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Tomato Garlic Mushrooms £2.50
- Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Lasagne £4.50
- Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
- Tuna Salad £2.20
- Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
- Mayonnaise 50p
- Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Outlaw's Fish Kitchen
Phone
None
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Features