Number 10 Cafe in Brandon Menu

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Number 10 Cafe in Brandon has no menu available, but can choose from many other options such as Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!) from The Angel Inn. Dolphin Inn offers many options including Liqueur Coffee and Hot Chocolate. Coast to Coast American Restaurant & Bar includes a wide range like Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2. Baileys Coffee and Irish Coffee from . Kings Head offers Greggs Plc and Wrap Platter.

Nearby Sample Menus

Americano regular £1.85 / large £2.15
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Slow roast pork with beetroot salad £6.50
Espresso coffee single £1.65 / double £1.95
Char grilled walnut bread, balsamic & olive oil £ 4
Black forest trifle £6
Veal escalope, Cumberland sauce £14

Brie & Bacon £6.25
Ham & Cheddar £4.85
Onion rings £2.45
Cajun Chicken Salad £8.95
Chicken £4.65
Cheddar, Brie, Stilton Ploughmans £8.45
Bacon & Cheddar £6.25
Bacon, Lettuce & Tomato £5.85

Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Chips £1.50
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Oasis £1.50
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Monster Ultra Violet £1.50
Chicken Donner Meat & Chips £5.50
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Basket of bread £1.75
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini chocolate oranges £2.95
Basket of bread £1.75

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Provencal tomato salad £2.75
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
French Beans £2.75