No. 10 in Brandon Menu

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No. 10 in Brandon has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Moss and Son The Bakers offers many options including Water and 7-up (0.33L). Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Provencal tomato salad and Mixed Salad from . Cherry Tree Inn offers Casa del Mar and Bottle of House Rose 750ml.

Nearby Sample Menus

Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Latte £2.30
Diane or peppercorn sauce £2 each
Devilled whitebait, lemon mayo £5.50
Seared scallops, roast artichoke & bacon salad £8
Soup of the day with crusty bread £4
Rump steak 10oz with a choice of Diane or peppercorn sauce £16

Scampi - With chips, salad or peas £9.95 / £5.95
Mixed Salad £2.45
Cheddar, Brie, Stilton Ploughmans £8.45
Coronation Chicken £4.85
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Tuna & mayonnaise £4.85
Sausage & Onion £5.95

Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
Chops (4) & Chips with Salad & Fried Veg £9.00
Quarter Pounder Burger £3.00
Relentless Passion Punch £1.50
Coleslaw £1.50
Fanta £1.00
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.

Basket of bread £1.75
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Rocket and parmesan salad £4.50
Angel fish pie, buttered Savoy cabbage £12.95
Flapjack £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencale – Served with gambas tomato & basil sauce £12.95
Treacle Tart served with vanilla ice cream £5.25
Blueberry & white chocolate cheesecake £5.50
French Beans £2.75