Harry's Lounge Bar & Brasserie in North Yorkshire Menu

Harry's Lounge Bar & Brasserie in North Yorkshire has no menu available, but can choose from many other options such as Three Courses or Two Courses from The Laurel Pub Co. Buffalos American Restaurant offers many options including Calypso Coffee ~tia maria and French Coffee ~brandy. The Bread Bin (Harrogate) includes a wide range like Strathmore Still Water or Strathmore Sparkling Water. Tango (0.33L) and Fanta (0.33L) from . Golden Star Chinese Takeaway offers Cafe Rouge and Prosecco, Fiol, Italy.

Nearby Sample Menus

  • America £9.00
    • Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
  • Diet Coke £2.00
    • 330ml.
  • Coleslaw £1.00
  • Pepsi Max £2.00
    • 330ml.
  • Tuna and Onion £8.50
  • Italian Job £8.50
    • Onion, salami, mushroom, mixed peppers.
  • Bolognese and Onion £8.50
  • Chicken Kiev £8.50
    • Garlic, chicken, mushroom.
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Mixed leaf salad £3.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Rump steak £16.95
  • Carrot and swede £2.50
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Garlic roast tiger prawns £2.50
  • Napolitana £9.00
    • Tuna, onions and peppers.
  • Napolitana £10.00
    • Tuna, onions and peppers.
  • Meal Deal 5 £15.00
    • Any 10" pizza, 2 chicken and chips, 5 strips or hot wings and a bottle of Coca Cola.
  • Chips in a Bun £2.50
  • Chicken Curry £10.00
  • Meat Feast £8.00
  • Chilli Pizza £9.00
    • Chilli con carne and onions.
  • Bolognese Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Cheesy Chips £3.00
  • Chip Butty £3.50
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Additional sides beans/peas or extra toppings 75p
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Cheese £4.25
  • Sausage £6.25
  • Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
  • Bruschetta made with Altamura Italian bread topped with cherry tomatoes, diced olives, garlic and shallots £4.25
  • Included in the price £30 per head
  • New season potatoes, fresh chives and mayonnaise (v) -
  • Pressed flame grilled goat’s cheese, potato and beetroot terrine served with a quince jelly and beetroot coulis (v) £7.95
  • Homemade tortellini filled with spinach and Pedro blanco ricotta served with wilted spinach and mild provolone cream cheese sauce topped with poached hens egg (v) £14.95
  • Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
  • ARTISAN SUSSEX ICE-CREAM COMPANY Made by hand using cream & honey from Arundel & fruit from Petworth £5.25
  • Salmon Teriyaki Don (SO) (G) (S) (F) £12.80
    • Grill salmon fillet with teriyaki sauce on rice.
  • Sizzling Squid with BBQ Sauce (SO) (G) (S) (M) (F) £9.50
  • Plum Wine (ALC.10% 750ml) £20.00
  • Tuna £3.80
  • Tosa Fish Iseki Rice (SO) (G) (S) (F) £13.80
  • King Prawn £3.60
  • Ex-Boyfriend Roll (SO) (G) (M) (E) £15.80
    • Seabass in crispy batter, asparagus, avocado, spring onion, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Hotate Yaki (2pcs) (SO) (G) (M) (E) (MK) (MO) £8.80
    • Scallop grill with Japanese cheeses with tobiko.
  • Loch Fyne Chenin Blanc [Western Cape, South Africa] £21.00
    • Easy-drinking with fresh citrus flavours and a zippy, refreshing finish.
  • Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
    • Layers of tropical & citrus fruits with a touch of grassy complexity.
  • Green Salad (VG) £3.50
  • Scottish Cheese Plate £6.95
    • Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
  • Beetroot & Ricotta Tortellini (V) £6.25
    • Goat's cheese cream.
  • Goan Seafood Curry £16.25
    • Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
    • Soft, delicate flavour with citrus and brioche notes.
  • French Fries £3.25
  • Session IPA 4.6% £4.20
  • Spicy Sauce £2.00
  • Gunpowder Citrus IPA 5.6% £4.20
  • Doblez Organic Verdejo (Bottle) £19.00
    • A balanced, fruitful and fresh wine with elegant citric aroma and pear notes.
  • Churros £5.45
    • 7 sugared churros and a side of warm Spanish chocolate sauce.
  • Brewdog Punk IPA 5.6% £4.20
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
  • Hash Brown £1.00
  • Chicken & Bacon Mayo Salad £3.70
  • Moving Mountain Plant Based Burger (VG) £6.25
  • Chip Butty £2.70
  • Vegan Grated Cheese Salad £3.25
  • Sausage & Tinned Tomato £3.45
  • Spam £3.40
  • Spam & Egg £3.50
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Tikka Bahaar Chicken or Lamb Cooked with chick peas, onions and garlic £9.15
  • Chicken or Lamb ........................ £9.30
  • Chicken or Lamb .... £8.30
  • Boiled Rice (Basmati) £3.30
  • Special King Prawn Cooked with green beans and garlic medium £14.25
  • King Prawn .............................. £13.25
  • 2 popadoms and pickles -
  • Starter - Royal sizzler for 2 -
  • B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
  • Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
  • Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
  • Rocket & Parmesan Salad £2.50
  • Locally smoked salmon & dill crème fraise £5.95
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
  • Brill - Red wine poached Brill, pak choi, saffron salsify, shimeji mushrooms, caramelised shallot jus £18.50
  • Bread & Butter slice 20p
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Beans 50p
Harry's Lounge Bar & Brasserie

Harry's Lounge Bar & Brasserie

location

Address

10-11 Pier Road, Whitby YO21 3PU, England

phone

Phone

01947601909

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , Gluten Free , Mediterranean , Vegan , Vegetarian

features

Features

Romantic ,  Reservations ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
10-11 Pier Road, Whitby YO21 3PU, England