Cafe Cloud in Kent Menu

Cafe Cloud in Kent has no menu available, but can choose from many other options such as Rosie's Pig Flat Tyre 330ml or Estrella Damm 330ml from Piecaramba!. Hong Kong House offers many options including Fried Rice / Chips / Curry 炒飯/薯條/咖哩 and All Sauces. Ken's Kebabs includes a wide range like 1.5 Ltr Bottle Drinks or Snapple. Diet Coca Cola (Bottle) and Coca Cola (Bottle) from . Koh Thai Tapas Southsea offers Terrace Cafe and Protein Shakes.

Nearby Sample Menus

  • Steamed Rice 蒸米飯 £2.50
  • Oyster Sauce 蠔汁 £6.00
    • Stir-fried with onions, straw mushrooms, carrots, spring onions and bamboo shoots.
  • Shredded Duck Ho Fun 鴨絲河粉 £7.20
  • Sweet and Sour (Hong Kong Style) 港式酸甜 £6.00
    • A meat/seafood of your choice, lightly battered and deep-fried. Then stir fried with onions, green peppers, pineapple, carrots and sweet and sour sauce.
  • Shrimp 蝦仔 £6.60
  • Lamb 羊肉 £8.20
  • Vegetarian Spring Rolls (4) 素春捲 £3.80
  • Chicken Balls 雞球 £5.50
    • Deep fried with thick batter, served with a sweet and sour dip.
  • French Brie, Bacon & Cranberry £2.95
  • Fruit - Green Apple £0.50
  • Quatro Stagioni - Orange & Passionfruit £1.70
  • Coffee - Black Americano £1.80
  • Cake - Bakewell Tart £1.35
  • Walkers Crisps - Salt and Vinegar £0.65
  • Mixed Flapjack £1.20
  • Innocent Smoothie - Apple, Kiwi & Lime £1.95
  • Japanese Noodles -
  • Juicy Pork Buns -
  • Udon (Fat Noodls) -
  • Pepper -
  • *Crispy Aromatic Duck -
  • Spare Ribs in Black Bean Sauce -
  • *Satay Chicken -
  • Stir Fried Green Bean with Garlic Sauce -
  • Won-Ton Noodle Soup -
  • Fruits Jelly -
  • *King Prawn with Tomato Sauce -
  • Swiss Rolls -
  • Pork & Prawn Dumplings -
  • Stir Fried Chicken with Garlic -
  • Sesame Prawn on Toast -
  • *Mixed Seafood in Green Curry Thai Style -
  • Homemade Leek & Potato Soup £4.50
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
  • Tomato & Red Onion Salad £3.50
  • 8oz New York Strip Loin £16.95
  • Chilli & Garlic Marinated Olives £2.95
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • Veg of the Day £3.00
  • Gnarbro £15.50
    • A California burrito! Comes as either a steak, pork or jackfruit filled tortilla packed with WMD fries, our own guac and salsa, sour cream, jalapenos and cheese.
  • BBQ £1.00
    • Vegan.
  • Seoul Train £11.50
    • Korean style crispy chicken thigh, nestled into a bed of homemade kimchi and coated in the sauce of sum - young - guy on a sesame bun.
  • Buffalo Burger £15.50
    • Two Carved fried chicken boobs, Franks Red Hot and butter, crispy bacon, American singles and blue cheese mayo inside a brioche.
  • Hot BBQ £1.00
    • Vegan.
  • Webs Tender Butt £15.50
    • House slow smoked pulled pork in Carved Carolina BBQ with slaw and an American single slapped lovingly on top inside a brioche.
  • Plain Jane £9.50
    • Classic cheese and bacon. Hand pressed beef patty with American cheese, bacon and pickles with ketchup and mustard inside a sesame bun.
  • O.G £13.50
    • House smoked chicken thigh, grilled chorizo, burnt Swiss cheese, mayo and Carved O.G BBQ inside a brioche.
  • Salmon Paneang (M) 🌶 £14.75
    • Salmon fillet in a creamy, red curry sauce with stir fried Tenderstem broccoli and pak choi.
  • Chang 5% ABV £3.95
  • Noodles with Beansprouts (VG) £5.95
  • Thai Red Curry 🌶 £12.90
    • Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
  • Chilli and Basil Gra Pao (VG) £9.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Mah Kwan Pork Belly £6.50
    • Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
  • Fishing Boat Curry £16.50
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Jasmine Rice £2.95
  • Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
  • Mocha £2.50
  • Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
  • Latte £2.50
  • Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • Seasonal Green Vegetables £3.00
  • Carved Trio of Meats -
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Original Porridge
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Sheek Kebab £4.95
    • Minced lamb spiced with Nepalese herb and spices then cooked in a clay oven.
  • Chicken Vindaloo £7.95
    • A traditional dish served vindaloo hot style.
  • Chicken Chat Puri (B) £4.95
    • Diced chicken cooked with fresh cucumber, tomatoes, lemon and chilli then served with puri bread.
  • Lamb Chops (G)(I) £5.95
    • Clay oven roasted, tender and juice lamb on the bone.
  • Gosht Podina £8.50
    • Lamb cooked with fresh mint leaves, onions, ginger, garlic and coriander garnished with red pepper.
  • Basmati Rice £2.45
    • Boiled pure basmati rice.
  • Lumley Vegetable Karahi £6.95
    • A combination of beans, cauliflower, mushrooms, peas and carrots cooked Nepalese style.
  • Tarka Daal (B)(G) £3.60
    • A variety of lentils mixed together and cooked with garlic.
  • Halloumi Fries £4.95
  • Spiced Rum Barbeque Wings £6.75
    • With buttermilk ranch dressing.
  • Hand Battered Cod £13.25
    • Served with seasoned fries, tartare sauce and minted crushed peas.
  • 30 Day Aged Sirloin £20.95
    • 8oz or 12oz. A delicate flavour balanced with a firmer texture, recommended medium rare.
  • Garlic Bread with Melted Cheese (V) £3.95
    • For one or to share.
  • Roasted Fennel, Quinoa & Piquillo Pepper Burger £11.95
    • Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
  • 50 Day Aged Grain-fed Ribeye 10oz £26.95
    • Fine marbling results in an intensely buttery flavour, recommended medium.
  • Sticky Toffee Pudding (V) £6.25
    • A classic dessert served with a rich salted butterscotch sauce.
  • Boiled Baby Potatoes £3.30
  • Cold Meze Platter for Two (V) £13.40
    • Humus, cacik, Ephesus aubergine, stuffed vine leaves, beetroot salad.
  • Combo Grill £14.95
    • Marinated 2 cubes of lamb, 3 chicken cubes, and lamb kofte.
  • Lamb Cutlets £15.95
    • Marinated and grilled lamb cutlets.
  • Shepherds Salad £4.10
    • Diced tomatoes, cucumber, onion, peppers, parsley with pomegranate sauce, lemon and olive oil.
  • Chicken Kofte £12.95
    • Spicy minced chicken skewered and grilled cubes.
  • Pressecco Rose Baby (200 ml) £6.96
  • Lamb Shish £15.95
    • Marinated cubes of lamb fillets skewered and grilled.
  • Shammi Kebab Delicately spiced minced lamb, shallow fried £3.25
  • Chicken Nuggets & Chips £6.95
  • Goan Duck Masala N Supreme breast of barbary duck roasted in the tandoor, then cooked in mild delicately spiced, creamy yoghurt sauce £10.95
  • Dhansak H Prepared with lentils, fresh coriander, lemon and aromatic spices, producing distinctive flavour, hot, sweet and sour -
  • Bhopali Sheek Kebab Lamb minced with onions, special herbs & spices £3.15
  • Saag Paneer (cheese & spinach) N £3.25
  • Goan Lamb Shank A superb cut of lamb given the traditional goan treatment, full of flavour, spiced with onions, tomato & coriander £9.95
  • Peshwari Nan N £2.25
  • Steak & Guinness Pie - Served with vegetables and potatoes £9.99
  • Double your burger £1.50
  • Add Cheddar, Stilton, Brie or Bacon £1 each
  • Creamy Peppercorn £2.45
  • Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
  • Mixed Salad £2.45
  • Hot Chocolate £2.35
  • Stilton & Ham £5.85
Cafe Cloud

Cafe Cloud

location

Address

38 Bank Street, Ashford TN23 1BA, England

phone

Phone

01233639554

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Seating

Location
38 Bank Street, Ashford TN23 1BA, England
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