The Galleon in Wadebridge Menu

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The Galleon in Wadebridge has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Doner Wrap £7.00
Chips in Pitta Bread £2.50
- Contains wheat.
Kofte Wrap £7.00
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Chicken Fillet Burger £3.60
Burger £0.35
Classic Burger Meal £3.50
- With chips and drink.
Garlic Bread with Cheese (4 Slices) £3.00

Cod Roe £2.00
Bacon Bap (Large) £3.00
Fishcake £2.00
Cheesy Chips £4.00
Beans £1.50
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Saveloys (Each) £2.00
Potato Fritters (5 Pieces) £2.50

Bacon £4.00
Sliced Beef with Dijon Mayonnaise £8.50
12oz gammon with chips, peas & fried egg £9.95
Pesto mushroom with grilled goats cheese £9.95
Gargonelli with pesto £8.95
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Cheese Ham & Pickle £8.50
Gargonelli with pancetta £8.95

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Coleslaw £1.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Tomato Garlic Mushrooms £2.50
Lasagne £4.50
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00