The Granary in Wadebridge Menu

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The Granary in Wadebridge has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. Balti Curries Takeaway Restaurant offers many options including Lunch Special For Two Persons and Lunch Special For One Person. Nemos includes a wide range like Battered Mars Bar or Roll & Butter. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Lamb Shish Wrap £7.00
Cheesy Chips £3.70
- Contains milk. Size (large)
Lamb Shish + Doner Mix £10.90
Classic Burger £1.70
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Fish Fingers (5) With Chips and Drink £4.90
Mayonnaise £0.35
Ketchup £0.35

Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Peas £1.50
Burger & Chips £6.50
Chips £3.00
Jumbo Battered Sausage & Chips £5.50
Double Fishcake & Chips £5.00
Spring Roll £2.50
Jumbo Sausage £3.00

Tuna mayo & mozzarella melt £8.00
Sliced Pork & Local Apple Chutney £8.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Lamb & mint £8.00
Steak Burger £8.00
Onion Rings £4.50
Steak, mushroom & onion £9.50
Scrambled Egg on Toast £4.50

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Onion Rings £1.20
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chicken Nuggets (with Fries & Salad) £3.50
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Potato Wedges (+1 Dip) £2.00
Tomato Garlic Mushrooms £2.50