The Glass House in Wadebridge Menu

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The Glass House in Wadebridge has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

Ribena £1.40
Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Fish Fingers (5) With Chips and Drink £4.90
Lamb Doner with Rice £10.90
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Lamb Kofte + Doner Mix £10.90
Chicken Strips (6) £4.00

Cheese & Onion Fryit £2.00
Chicken Burger £4.00
Chicken Wrap £5.00
Battered Mars Bar £2.00
Potato Fritters (5 Pieces) £2.50
Chicken Burger & Chips (Large) £5.00
Jumbo Sausage £3.00
Curry Sauce £1.50

Homemade hummus, roast pepper & semi blush tomatoes £8.50
Dips: Sweet Chilli, BBQ 50p
Chips £3.50
Vegetarian Sausage £4.00
Tuna mayo & mozzarella melt £8.00
Bacon £4.00
Sliced Beef with Dijon Mayonnaise £8.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Mayonnaise 50p
Sweet Chilli, 1000 Island Sauce 50p
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50