Le Snack in Wadebridge Menu

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Le Snack in Wadebridge has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Kings Head offers many options including Baileys Coffee and Irish Coffee. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Nemos and Battered Mars Bar.

Nearby Sample Menus

Farm House £7.99
- Ham and mushroom.
Box of Chilli Peppers £1.50
Chicken Shish + Doner Mix £10.90
Halloumi Wrap £5.50
- V.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Mayonnaise £0.35
Hawaiian £7.99
- Ham and pineapple.
Mix Shish £10.90
- Lamb + chicken shish.

Beans £1.50
Fishcake £2.00
Bacon Bap (Large) £3.00
Burger £3.90
- Served with salad & cheese.
Double Battered Sausage & Chips £5.00
Chicken & Mushroom Pie £4.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Chicken Nuggets & Chips (Large) £6.00

Beans on Toast £4.00
Sliced Pork & Local Apple Chutney £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Chips £3.50
Nachos (ideal for a main or for 2 to share) £8.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Sausage £4.00
Lamb & mint £8.00

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Prawn Cocktail £2.50
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Pasta Salad £2.20
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50