Ye Olde Turk in London Menu

 Starters/ Small Plates

• Summer Rolls £5.50
  • Prawns or tofu.
• Banh Xeo £8.00
  • Crispy rice flour pancake. Chicken and prawns or tofu.
• Vietnamese Spring Rolls £4.90
  • Chicken and prawns or vegetarian.
• Vietnamese Chicken Wings £6.80
  • Honey glazed with sweet sauce.
• Banh Cuon £7.80
  • Thinly steamed rice rolls served with sweet fish sauce and herbs. Prawns, chicken or vegetarian.
• Chilli Salt Battered £8.00
  • Squid, prawns, softshell crab (extra price), tofu.
• Mango Salad £8.00
  • Peanut, herbs and chilli garlic dressing. Prawns or tofu.
• Green Papaya Salad £8.00
  • Dressing with traditional vietnamese sauce and peanut. Prawns or tofu.
• Black Sesame Cracker £3.45
  • Served with sweet chilli sauce.
• Set Starter for Sharing £18.00
  • Seafood, hilli salt battered squid, prawns and softshell crab.
• Traditional Rolls Platter £14.50
  • Summer rolls, spring rolls and cha la lot.
• Vegetarian Platters £14.00
  • Summer rolls, chilli salt battered tofu and papaya salad.
• Bo La Lot £6.00
  • Grilled beef wrapped in betel leaf.

 Main Courses

• Shaking Beef / Bo Luc Lac £10.50
  • Wok toss diced beef in peppercorn, garlic and butter.
• Ha Noi Stewed Beef / Bo Sot Vang £10.50
  • Brisket, oriental spice.
• Beef in Black Pepper Sauce / Bo Sot Tieu Den £10.50
  • Served with fried buns.
• Lemongrass Chilli Chicken / Ga Xao Sa Ot £9.00
  • Garlic, onion.
• Sweet and Sour Chicken / Ga Xao Chua Ngot £8.50
  • Pineapple, pepper.
• Prawns Stew / Tom Kho £10.50
  • Caramelised in claypot.
• Sweet and Sour Prawns / Tom Chua Ngot £9.00
  • Stir-fried in tomato sauce.
• Sizzling Duck / Vit Om Tieu £11.50
  • Stewed duck breast in coconut juice, garlic, black peppercorn and sesame oil.
• Lemongrass Chilli Duck £10.50
  • Garlic, onion.
• Catfish Stew / Ca Kho To £9.50
  • Caramelised in claypot.
• Fish in Mango Sauce £15.50
  • Fried sea bream fish in sweet and sour mango sauce.
• Cha Ca La Vong / Ha Noi Signature Fish £14.50
  • Fried pangasius with lemongrass, galangal, dill, served with rice vermicelli.

 Vegetable and Sides

• Morning Glory with Garlic £6.50
• Pakchoi with Garlic £6.50
• Jasmine Rice £3.00
• Egg Fried Rice £3.90
• Special Fried Rice with Prawns and Chicken £7.50

 Vermicelli and Noodle Dishes

• Spring Bowl £9.90
  • Spring rolls, rice vermicelli, served with herbs and sweet fish sauce.
• Crispy Noodles £9.00
  • Tofu, chicken, beef or seafood.
• Soft Noodles £9.00
  • Tofu, chicken, beef or seafood.
• Bun Sa P £9.50
  • Vermicelli bowl, stir-fried ingredients, lemongrass, peanut. Tofu, chicken or seafood.
• Wok-fried Flat Noodle / Pho Xao £9.00
  • Tofu, chicken, beef or seafood.

 Pho

• Pho / Noodle Soup £9.00
  • Chicken, beef or seafood.
• Bun Bo Hue £9.00
  • Spicy broth. Chicken, beef or seafood.
• Bun Ca £12.50
  • Rice vermicelli with fish and vegetables.

155 Trafalgar Rd, Greenwich, London SE10 9TU, UK

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