Yard of Ale in Nottinghamshire Menu

Yard of Ale in Nottinghamshire has no menu available, but can choose from many other options such as Cherry Coca-Cola (0.33L) or Dr. Pepper (0.33L) from Dial A Pizza. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Heavenly Desserts Derby includes a wide range like Mango & Passion Fruit Smoothie or Raspberry & Blackcurrant Smoothie. Satay Sauce沙爹汁 and Bbq Sauce烧汁 from . China Hong offers Chettinad Restaurant and Paratha (2 Pieces).

Nearby Sample Menus

  • Kalamar £17.00
    • Deep fried kalamari served with tartare sauce.
  • Iskender with Sliced Lamb (Kuzu) £18.00
    • Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Filo Pastry Rolls with Feta (v) £6.00
    • Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • New Potatoes (v) £2.95
  • Coke £1.50
  • Karides Sote (Sautéed Garlic Prawns) £8.00
    • Sautéed king prawns with confit garlic and fresh tomato sauce.
  • Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
  • 10oz Rump £13.90
  • Local sausages, mash, onion gravy & garden peas £3.50
  • Why not add? -
  • Scampi, garden peas & hand cut chips £5.50
  • Garlic & Stilton mushroom pot with warm bread (v) £4.80
  • Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
  • Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
  • Mixed Salad £3.45
  • Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90
  • Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
  • Stroganoff Marinated pieces of fillet cooked with mushrooms, French brandy, & a hint of French mustard in a rich cream sauce £19.90
  • Seasoned Potato Wedges £3.45
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
  • Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
  • Diavolo Devilishly spicy with pepperoni, onions, peppers & tabasco, plus extra fire with green chilli’s. £9.90
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • House Special Biryani Chicken, beef, prawns, and chickpeas served with kofta curry £12.90
  • Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
  • Kashmiri Cooked with bananas, lychees and pineapple. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
  • Korma Very mild curry cooked with fresh milk, cream and coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • King Prawn Butterfly lightly spiced Bengal tiger prawn, deep fried with bread crumbs £6.90
  • Aloo Paratha £3.50
  • Chicken Tikka £8.50
  • Bhel £5.00
  • Keema Curry £8.50
  • Makki Di Roti £1.50
  • Mixed Paratha £4.00
  • Veg Samosa £0.75
  • Lamb Samosa £1.00
  • Mooli Paratha £3.50
  • Daal Tarka + 2 Roti £6.50
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Chicken Green Curry £13.75
    • with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
  • Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
    • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
  • Kingsdown Natural Still Water 500ml £2.95
  • Coke £2.85
  • Red Tempranillo Garnacha, Spain £16.95
  • Pan Fried Chicken with Wild Mushrooms £13.95
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Warm Triple Chocolate Brownie (V) £6.50
    • with warm chocolate sauce, vanilla ice cream and chocolate flake.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Diet Coke £1.99
    • 330ml
  • Corona £3.99
    • 330ml ABV% 4.2
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Corona £5.99
    • 710ml ABV% 4.2
  • Skin-On Fries £2.49
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Chips and Donner £5.50
  • Cheese & Tomato £4.00
  • New Yorker £6.10
    • Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
  • Seekh Kebab £1.50
  • Sheesh Donner Mix £7.00
  • Deal 6 £5.50
    • Any single burger, fries, donner.
  • Donner Wrap £4.00
  • Pepperoni Plus £5.50
    • Cheese, tomato, pepperoni & green peppers.
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
  • Bert - brie, blueberry conserve and grapes £4.95
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Fanta £1.50
    • 330ml Can
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Coke Zero £1.50
    • 330ml Can
  • Coke £1.80
    • 330ml Can
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Fish bites £3.50
  • Vege Quorn Pieces £2.50
  • 3C'z Calypso Callaloo (Vege) £3.75
  • Chips £1.50
  • 3 Cz Coconut Sponge £1.00
  • Rum Cake (Wray & Nephews) £2.00
  • Coconut Sponge £1.50
  • Tandoori Mix Sizzler (Medium Spicy) £14.95
    • Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
  • Chilli Naan (Very Spicy) £3.95
    • Flour bread stuffed with chopped green chillies. Very very hot.
  • Palak Paneer (Medium Spicy) £9.50
    • Creamed spinach and indian cheese cooked with cumin seeds and garlic.
  • Lemon Rice £4.25
    • Basmati pulao rice cooked with lemon juice.
  • Lamb Sola Shashlik (Medium Spicy) £15.50
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Chicken Karahi (Very Spicy) £11.50
    • Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
  • Adraki Chop (Medium Spicy) £6.95
    • Lamb chops marinated with traditional Indian spices and char grilled to perfection.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Yard of Ale

Yard of Ale

location

Address

1 Walker's Yard, Radcliffe on Trent, Nottingham NG12 2FF, UK

phone

Phone

01159334888

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Pub Food

features

Features

Location
1 Walker's Yard, Radcliffe on Trent, Nottingham NG12 2FF, UK
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