Wade's Cayton Fisheries in North Yorkshire Menu

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Wade's Cayton Fisheries in North Yorkshire has no menu available, but can choose from many other options such as Presecco or Malbec from Wildwood Kitchen. Lahore Deli Bar offers many options including Desi Style Dood Patti (D) (V) and Hot Chocolate (D) (V). Deli Chez includes a wide range like Old School Puddings or Classic Cakes. Mineral Water and Tango Orange (0.33L) from . Rajas offers Caesars Pizza and Bottle of Water.

Nearby Sample Menus

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Garlic ciabatta £2.95
Buttered new potatoes £2.25
Angel fish pie, buttered Savoy cabbage £12.95
Basket of bread £1.75
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Vinegar Bottle £0.90
Haddock £5.50
- Size options available.
Curry Sauce £1.20
Scampi £5.90
Cod £5.50
- Size options available.
Water 0.5L (Bottle) £1.60
Pot of Heinz Ketchup £0.60
Fish Cake £1.95

Beer battered onion rings £2.75
Cheddar & Theakston’s rarebit on toast £3.50
Ice of the day, hazelnut biscotti, caramel sauce £4.95
Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
Rump steak £16.95
Cheese board, oatcakes, ale chutney, celery and walnuts £5.95

Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
Trio of Gressingham duck; seared breast, confit leg and roasted winglet pithivier and cauliflower cheese mousse served with a chestnut puree potato and fresh honeycomb £16.95
MEAT -
FISH -
Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
Rigatoni served with sautéed black tiger prawns, baby leaf spinach, chilli, garlic, fresh tomato sauce finished with herb butter £15.95
Chargrilled vegetable lasagne with roasted and grilled peppers, courgettes and aubergines layered between homemade pasta sheets and a light cream sauce (v) £12.95
Gustissimo Homemade tomato sauce, roasted cherry tomatoes, aubergine, red onions, garlic, oregano, Kalamata olives, bocconcini mozzarella & fresh basil £11.95

Tuna and Sweetcorn £9.00
Mexican Pie £10.00
- Minced meat, kidney beans, sweetcorn, peppers and chillies.
Ham and Pineapple Panini £5.00
Side Salad £1.00
Sweet and Sour Chicken £8.00
Combo Salami £9.00
- Pepperoni, salami and garlic salami.
Vegetarian £9.00
House Special £10.00
- A little bit of this and that.

Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
- Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
- Soft, delicate flavour with citrus and brioche notes.
Scottish Cheese Plate £6.95
- Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
Il Grillo Di Santa Tresa Vino Spumante Brut [Sicily] £27.00
- Organic sparkling Sicilian wine, perfectly balanced with soft, fine gentle bubbles, spectacular fruity notes and a refreshing burst of acidity.
Peroni Gluten Free £4.50
- A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
Sparkling Water Small £2.50
Savoy Cabbage, Shallots, Chestnuts (V) £3.95
Loch Fyne Grillo [Sicily] £23.50
- Fresh, light & lively, with nutty, fruit driven flavours.

Rigatoni Arrabiata (VG) £9.75
- Chilli, garlic & tomato.
Amore Rosé £29.25
- Barberani, Umbria.
Prosecco ‘Primo’ Doc Brut £28.50
- Cavit, Veneto.
Linguine with Clams £15.25
- Garlic, chilli & parsley.
Negroamaro £27.50
- Nostrale, Puglia.
Gnocchi Napoletana (VE) £11.75
- Potato dumplings, roast pepper, basil, tomato & chilli.
Bianchello Del Metauro £29.00
- Crespaia, Marche.
Peppercorn Sauce £1.00

Peroni Libera 0.0% £3.50
Blood Red Sky - Rum Barrel Red beer 6.8% £5.00
Thai Spice (VG) £7.95
- Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
J20 (275ml) £2.50
Not Chilli Con Carne (VG) £11.95
- Served with french fries and side salad.
Margherita Topped with Violife (VG) £7.00
Lime, Lemon & Chilli £2.00
Fiery Jack (VG) £7.95
- Topped with spiced baked jack fruit a mango, pineapple, habanero dressing & Violife.

Chicken Fried Noodles (SO)(G)(S) £10.80
Sushi Ginger (V) £0.80
Oyako Don (SO) (G) (S) (E) £12.80
- Chicken fillet in batter with simmered egg on rice.
Broken Heart Roll (SO) (G) (M) (E) £15.80
- Crab meat, crispy tempura batter, asparagus, spring onion, spicy mayonnaise, mayonnaise & teriyaki sauce.
Bento 7 (SO) (G) (E) (S) (F) (CR) £24.80
- Tuna, salmon & sweet prawn sashimi (3pcs), yasai gyoza (3pcs), grill unagi, mixed tempura and cucumber hosomaki.
Edamame (V)(SO) £4.20
- Soy beans cooked in salty water.
Hotate Yaki (2pcs) (SO) (G) (M) (E) (MK) (MO) £8.80
- Scallop grill with Japanese cheeses with tobiko.
Yasai Fried Udon (SO)(G)(S) (Mixed Vegetable) £9.80

Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Yum Yum
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.

Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.

Fried Egg & Tinned Tomato £3.05
Chicken & Bacon Mayo Salad £3.70
Coronation Chicken £3.35
Beans on Toast £4.20
Sliced Boiled Egg £2.80
Sausage Egg & Tinned Tomato £3.55
Jacket with Cheese £3.95
Tuna £3.35

Haddock Fillet £4.50
Heinz Baked Beans £1.50
Apple Pie £3.95
2 Regular Sausages with Chips and Sauce £5.25
Plaice and Chips £7.99
Gravy £1.50
Yorkshire Fish Cake and Chips £5.40
Chocolate Fudge Cake £3.95

Crayfish tails, lime and coriander mayonnaise £5.95
Yorkshire peppered beef, horseradish cream and rocket £5.95
Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
Mussels - Moules mariniere £5.50
Marmite Butter £1.50
Poussin - Whole roasted Poussin, game chips, mixed leaves red wine sauce £14.50
Devonshire Fell Special - French Dip - Hot roast beef in red wine jus,caramelised onions on a crusty baguette, Served with Chips & Side Salad £6.95
Three Courses £19.95