Turkish Kitchen in Hertford Menu

Turkish Kitchen in Hertford has no menu available, but can choose from many other options such as British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval) or Homemade ice creams (quince ripple, vanilla bean, mulled wine) from Alford Arms. Charles Wells offers many options including Fusion (330ml) and Appletiser Sparkling Apple 250ml. Nonno's Pizza St Albans includes a wide range like Limonchelo or . 7-Up and Still Water (0.5L) from . Chicken Corner offers Mint and Sparkling Water.

Nearby Sample Menus

Verdi's Trattoria (sample menu)
  • Fiorentina £11.00
    • With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
  • Chocolate Torte with Amaretto Liqueur £6.00
  • Trecolori £12.50
    • Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
  • Hawaiian £11.95
    • With mozzarella, tomato sauce, pineapple and ham.
  • Americana £11.95
    • With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
  • Sauvignon Blanc delle Venezie £23.90
  • Meat Lasagne £11.50
    • Layers of egg pasta with beef & mozzarella.
  • Vegetarian Lasagne £11.50
    • With French beans, broccoli and pesto genovese & bechamel sauce.
Sam-Pan Chinese Food (sample menu)
  • King Prawn Foo Yung £6.70
    • Contains Eggs.
  • Chicken and Mushroom Soup £2.80
  • Pork Red Curry £5.70
    • Spicy.
  • Pork Dumpling (4) £4.80
  • Kung Po Chicken £5.20
    • Spicy.
  • Menu C Family Set Dinner (3 - 4 Persons) £45.00
    • Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
  • Chicken with Cashew Nuts in Yellow Bean Sauce £5.20
  • Pork with Oyster Sauce £5.20
Akash Tandoori (sample menu)
  • Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
  • Chicken Tikka £5.55
  • Sag Poneer (Spinach & Cheese) £3.55
  • Lamb Shank Jalfrazi (hot) £9.95
  • Prawn £5.50
  • Balti Chilli Massala Meat/Prawn £6.95
  • Chicken £4.55
  • Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Dils Indian Restaurant (sample menu)
  • Chicken Nuggets & Chips £7.95
    • Golden fried & served with mushrooms, tomatoes & peas.
  • Vegetable Pakora £4.20
    • Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
  • Roop Chanda £13.95
    • Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
  • Khadi Gosht (Medium Hot) £8.95
    • This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
  • Village Style Begoon (Medium) £7.95
    • A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
  • Prawn Cocktail £4.20
    • Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
  • Rezala (Hot) £8.95
    • Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
  • Naan Bread £2.50
    • Leavened bread.
Silver Palate (sample menu)
  • Fruit N Nut Yoghurt Pot £6.95
    • V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
  • Cheese Steak £9.95
    • Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
  • Croque Madam £9.95
    • An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
  • Caprese £9.95
    • V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
  • English Breakfast £10.95
    • Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
  • Insalate Pollo £10.95
    • Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
  • Pear £2.75
  • Apple £2.25
Turkish Kitchen

Turkish Kitchen

location

Address

15-17 Maidenhead Street, Hertford SG14 1DW, England

phone

Phone

01992558399

email

Email

info@myturkishkitchen.co.uk

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Wine and Beer

Location
15-17 Maidenhead Street, Hertford SG14 1DW, England
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