Tree Tops in Nottinghamshire Menu

Tree Tops in Nottinghamshire has no menu available, but can choose from many other options such as Chipotle Chicken or Chicken Mole from Pepitos Restaurant. Mama Jane's offers many options including Hawaiian Sub and Tandoori Hot Sub. Rutland and Derby Arms includes a wide range like Pan Fried Sprouts (gf) or Garden Salad (vg). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Jungle Paprika and Water.

Nearby Sample Menus

  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Cacik (Classic Tzatziki) (v) £6.00
    • Yoghurt with finely chopped cucumber, mints and garlic.
  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Kuzu Shish (Lamb on Skewer) £17.00
    • Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
  • Steamed Vegetable (v) £2.95
  • Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
    • Spinach, yoghurt with garlic and olive oil.
  • Falafel (v) £6.00
    • Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • Mixed garden salad £2.50
  • Loin of pork steak with black pudding, apple puree, seasonal vegetables, herb mash and apple & brandy gravy £9.80
  • 6oz ground prime beef burger with lettuce, tomato & mayo £7.50
  • Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
  • Cordon Bleu Burger topped with ham and molten cheddar £8.90
  • Tuna & cheddar cheese £5.50
  • Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
  • Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
  • Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90
  • Lasagne A homely dish of baked pasta layered with our chef’s homemade bolognaise sauce, béchamel & parmesan £10.90
  • Risotto Con Vegitali Piccante V Vegetarian dish – a selection of mixed vegetables with freshly chopped parsley, garlic and chilli. £9.90
  • Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Amore Pollo Speciale Whole breast of chicken, pan fried in butter with mushrooms and peeled prawns. A hint of pomodoro and cream gives this chicken dish a rich creamy finish. £15.90
  • Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
  • Margherita Regina V Traditional cheese & tomato pizza with a light sprinkling of Italian herbs & fresh basil. £7.90
  • Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Chicken Bhuna £8.50
  • Bali Seed Drink £1.99
  • Rajma + 2 Roti £7.00
  • Rice £2.00
  • Dadi (Yoghurt) £1.50
  • Onion Paratha £3.50
  • Ragda Pattice £6.00
  • Gobi Paratha £3.50
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Chana Bhaji Spicy chickpeas £4.10
  • Spicy papadom £1.10
  • Pilau Rice (Basmati) £3.00
  • Sag Aloo Spinach and potato £4.10
  • Tandoori King Prawns £18.90
  • Korma Very mild curry cooked with fresh milk, cream and coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Chicken Biryani £10.90
  • Mirchi Kurma Chicken in a fairly hot creamy sauce with coconut and fresh chillies £8.90
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Corona £4.00
    • 330ml.
  • Donner Kebab £6.00
  • Coca-Cola £1.50
  • Chicken Kebab Chips on Naan £6.50
  • Peri Peri Pizza £5.50
    • Peri peri sauce, jalapeños, tandoori chicken & green peppers.
  • Free Choice £6.50
    • Any 3 toppings of your choice.
  • Chicken £6.50
  • Farmhouse £6.50
    • Cheese, tomato, onions, ham & mushroom.
  • Tikka Kebab £7.00
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Sprite £1.50
    • 330ml Can
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Fanta £1.50
    • 330ml Can
  • Appletizer £2.90
    • 275ml Bt
  • Prawn Cocktail £7.50
    • King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
  • Mojo Marinated Chicken Skewers £11.95
    • with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
  • Coke Zero £2.85
  • Coke £2.85
  • Macaroni Cheese (V) £4.75
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • White Macabeo, Spain £16.95
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
  • King Prawn Pathia (Medium Spicy) £15.95
    • The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
  • Prawn Mango Curry (Medium Spicy) £15.95
    • King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.
  • Tandoori Chicken (Medium Spicy) £5.75
    • The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
  • Fish Makhan Wala (N) (Mild) £12.95
    • The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
  • Chooza Makhani (N) (Mild) £11.95
    • The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.
  • Baingan Bharta (Medium Spicy) £8.25
    • Baby aubergine delicacy cooked in clay oven with onion and tomatoes.
  • Vegetable Thali (Medium Spicy) £11.95
    • Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
  • Tandoori Mix Sizzler (Medium Spicy) £14.95
    • Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
  • Jerk Chicken (Boneless) £3.75
  • Callaloo portion £1.50
  • 3 Cz Carrot Cake £1.00
  • Cake & custard £1.00
  • Fish Bites £2.50
  • Ackee & Saltfish £3.75
  • Orange & Mango 50p
  • Fried Fish Boneless £3.75
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Skin-On Fries £2.49
  • Guacamole Pot £0.99
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Appletizer £1.99
    • 330ml
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Salsa Pot £0.49
  • Sour Cream Pot £0.49
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Hummus & Hot Pitta £3.30
  • Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
  • Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Tree Tops

Tree Tops

location

Address

Tree Tops, 187 Plains Rd, Woodthorpe, Nottingham NG3 5RF, UK

phone

Phone

01159558989

clock

Opened hours

Sunday 10:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 10:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Television ,  Kid Friendly ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  American Express

Location
Tree Tops, 187 Plains Rd, Woodthorpe, Nottingham NG3 5RF, UK