The Vaults Cider and Ale House in Nottinghamshire Menu

The Vaults Cider and Ale House in Nottinghamshire has no menu available, but can choose from many other options such as Chips or Thai Egg Fried Noodles from Papaya Thai Restaurant. Bhaji offers many options including Sprite 2L and 7 Up 2L. Hot Rock Grill includes a wide range like Yoghurt or Olives. A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits and Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian! from . Alfresco offers Spice and Rubicon Sparkling (330ml Cans).

Nearby Sample Menus

  • Pasta £6.50
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Vegetable Pasta (v) £12.00
    • Penne with red and green peppers, broccoli, carrots, garlic and oregano.
  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • Falafel (v) £6.00
    • Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
  • Tarama Salad £7.00
    • Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
  • Filo Pastry Rolls with Feta (v) £6.00
    • Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
  • Breaded mushrooms £2.50
  • Bacon, Brie & cranberry £5.50
  • Fillet beef & mushroom teriyaki served with fresh noodles £9.90
  • Carved ham, jalapeno & cheddar £5.40
  • Gammon, pineapple, hand cut chips & garden peas £5.50
  • 6oz ground prime beef burger with lettuce, tomato & mayo £7.50
  • Seafood Linguini, prawns, mussels, cockles & squid, sautéed with garlic, chilli & spring onion, within a white wine & cherry tomato sauce. -
  • Brie £1.00
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Zuppa Del Giorno Seasonal home made soup served with lightly toasted ciabatta bread £4.50
  • Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £13.90
  • Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
  • Amore Risotto Speciale A tasty combination of char-grilled chicken breast, prawns, anchovies, baby spinach, onions & asparagus spears, cooked with fresh basil, a hint of tomato & fresh ground black p £12.50
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Raitha (cucumber or onion) £2.50
  • Makhan Chicken Barbecued chicken pieces cooked with selected spices, mango and cream. £8.50
  • Keema Nan £3.50
  • Chicken Tikka £8.50
  • Papadom £1.00
  • Mild Chicken cheese Chicken in a cheese and fresh coriander sauce £8.90
  • Chapati £1.50
  • Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
  • Pav Bhaji £6.50
  • Bali Seed Drink £1.99
  • Shahi Paneer + 2 Roti £7.00
  • Canned Soft Drinks £1.00
  • Daal + 2 Roti £6.50
  • Ras Malai (4) £4.99
  • Bhel £5.00
  • Onion Paratha £3.50
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Slaw £3.00
    • Creamy house slaw (V)
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Chicken Dumplings £2.50
  • Extra, Drink & Dessert (All 3) £1.50
  • Brown Stew Chicken (Boneless) £6.00
  • Option - Salad or Coleslaw N/A
  • Callaloo portion £1.50
  • Chips £1.50
  • Pineapple & Mango £1.50
  • Drinks From 50p
  • Cheese Naan £2.50
  • Deal 3 £5.50
    • Chicken burger, fries & can.
  • Vegi Special £5.50
    • Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
  • Family Meal 1 £15.50
    • 1 large pizza, 1 donner kebab, 1 large chips, 1 bottle of drink.
  • Cheese & Onion £4.00
  • Donner Wrap £4.00
  • Plain Naan £1.50
  • Tikka Kebab £7.00
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Bert - brie, blueberry conserve and grapes £4.95
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Mildred - smoked tofu, pesto and artichoke hearts £4.95
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Today’s soup - served with artisan bread £3.75
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Fanta £1.99
    • 330ml
  • Sprite £1.99
    • 330ml
  • Gusto Ginger Beer £2.99
    • 275ml
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Coke £2.85
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Sweet Potato Fries (V) (G) £4.25
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Fries £3.50
    • (V)
  • Kingsdown Natural Still Water 500ml £2.95
  • Rosé Garnacha Rosado, Spain £16.95
  • Curry Sauce £4.95
    • Available in mild, medium, hot and extra hot.
  • Pappadoms (Per Peson) £1.95
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Aloo Tikki (Medium Spicy) £4.25
    • Shallow fried potato cakes filled with asafoetida tempered peethi of peas and served with two contrasting chutneys. Sweet and spicy yoghurt and tamarind.
  • Chilli Paneer Masala (Very Spicy) £9.50
    • Paneer with juliennes of capsicum cooked in a traditional karahi gravy.
  • Ajwaini King Prawn (Medium Spicy) £8.25
    • King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
  • Peshwari Naan (Mild) £3.95
    • All time favourite flour bread stuffed with glaze cherries and coconut.
  • Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
    • The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
  • Onion Salad £2.25
The Vaults Cider and Ale House

The Vaults Cider and Ale House

location

Address

14 North Gate, Newark-on-Trent NG24 1EZ, England

phone

Phone

01636678953

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Groups ,  Seating ,  Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Local cuisine ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Bar Scene ,  Wine and Beer

Location
14 North Gate, Newark-on-Trent NG24 1EZ, England