Address
17-18 Market Place, Penzance TR18 2JP, UK
The Vault bar in Penzance Menu
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The Vault bar in Penzance has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Pizza Express offers many options including Prosecco and Rose Provence. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Earl Gray Tea and Mint Tea from . Saffron offers Kessells Kitchen and Homemade Cheesecake (Per Slice).
Nearby Sample Menus
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BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
- Classic Burger £1.70
-
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
- Ribena £1.40
-
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
-
Hawaiian £7.99
- Ham and pineapple.
- Lamb Kofte + Doner Mix £10.90
- BBQ £0.35
- Fishcake £2.00
- Veggie Burger & Chips (Large) £6.50
- Breaded White Bait & Dip £5.00
- Curry Sauce £1.50
- Calamari (12) & Dip £6.00
- Roll & Butter £1.00
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Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
- Burger in Batter £3.00
- Chips £3.50
- 12oz gammon with chips, peas & fried egg £9.95
- Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
- Homemade hummus, roast pepper & semi blush tomatoes £8.50
- Sausage £4.00
- Cheesy Chips £4.50
- Vegetarian Sausage & Egg £4.50
- Bacon £4.00
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
- Sweet Chilli, 1000 Island Sauce 50p
- Arabiata - Tomato, Garlic, Chillies £5.00
- Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
- Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
- Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
- Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
- Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
The Vault bar
Phone
01736448460
Opened hours
Monday: 9:30 AM – 11:00 PM, Tuesday: 9:30 AM – 11:00 PM, Wednesday: 9:30 AM – 11:00 PM, Thursday: 9:30 AM – 11:00 PM, Friday: 9:30 AM – 1:00 AM, Saturday: 9:30 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Vegetarian
Features
Reservations , Serves Alcohol , Seating , Outdoor Seating , Full Bar , Highchairs Available , Waitstaff , Takeout , American Express , Mastercard , Visa , Bar Scene , Wine and Beer , Digital Payments
17-18 Market Place, Penzance TR18 2JP, UK
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