Address
Gwel an Mor Resort, Feadon Ln, Portreath TR16 4PE, UK
The Terrace in Cornwall Menu
Are you the owner? Manage this listing for free.
The Terrace in Cornwall has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Pizza Express includes a wide range like Prosecco or Rose Provence. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers The Gem Fish Bar and Cornish Knocker.
Nearby Sample Menus
-
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
-
Margherita (V) £6.00
- Cheese and tomato sauce.
-
Veggie Burger Meal £5.90
- With chips and drink.
- Pepsi £1.20
-
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
-
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
- Halloumi Slices £1.00
-
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
-
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
- Cod Bites £6.00
- Burger & Chips £6.50
- Bacon Bap (Large) £3.00
- Breaded White Bait & Dip £5.00
- Chicken Breast £5.00
- Cheesy Chips £4.00
- Saveloys (Each) £2.00
- Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
- Grilled chicken £8.00
- Homemade Pork & Leek Pie £9.95
- Sliced Pork & Local Apple Chutney £8.00
- 4oz Kid's Burger, served in a flavored bap £5.50
- Chips £3.50
- Pesto mushroom with grilled goats cheese £9.95
- Steak, mushroom & onion £9.50
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Canneloni £4.50
- Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
- Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
- Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
- Greek (feta) Salad £2.20
- Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
The Terrace
Phone
01209842354
Opened hours
Sunday
11:00 - 23:00
Monday
11:00 - 23:00
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
British , Mediterranean
Features
Reservations , Groups , Seating , Serves Alcohol , Child-friendly , Highchairs Available , Waitstaff , Wheelchair accessible
Gwel an Mor Resort, Feadon Ln, Portreath TR16 4PE, UK
- Cornwall British Menus
- Cornwall Mediterranean Menus
- Cornwall Region British Menus
- Cornwall Region Mediterranean Menus
- South West England British Menus
- South West England Mediterranean Menus