The Taste of India in United Kingdom Menu

The Taste of India in United Kingdom has no menu available, but can choose from many other options such as Chips or Mixed Pickle from Jaypur Restaurant. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Obsession Of India includes a wide range like Diet Irn Bru or Irn-Bru. Peroni (Bottle) and Corona (Bottle) from . Moorish Falafel Bar offers China Palace and Jia Duo Bao -加多宝- Herbal Tea Drink 310ml.

Nearby Sample Menus

  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Roast Duck with Cashew Nuts, Bamboo Shoots & Water Chestnuts £5.60
  • King Prawn with Cashew Nuts, Bamboo Shoots & Water Chestnuts £6.30
  • Satay Mixed Vegetables £4.90
  • Chicken Omelette £4.20
  • E (for four persons) - Sweet & Sour Pork, Fried King Prawn in Batter, Chicken with Pineapple, Beef with Mushrooms, Prawn Chop Suey, Young Chow Fried Rice £26.90
  • Fried Onions £2.00
  • Curry King Prawn £7.00
  • Crispy Aromatic Duck - Includes: Pancakes, Hoi Sin Sauce & Vegetable Quarter Duck: £8.40, Half Duck: £15.00
  • Khao Suay £2.80
    • Steamed rice. Special Thai jasmine rice.
  • Pla Jian £14.50
    • Deep fried fish topped with mushroom, ginger, onion, spring onions and slices of pork.
  • Goong Pat Prik £9.90
    • Whole prawns stir-fried with chilli sauce and onions.
  • Neua Pat Khing £8.50
    • Stir-fried beef with fresh ginger, mushrooms and spring onions.
  • Pla Neung £18.90
    • Steamed rice.
  • Neua Pat Kraprow £8.50
    • Stir-fried beef with fresh chilli and fresh basil leaves.
  • Garlic Fried Rice £3.00
    • Fried rice with garlic and olive oil.
  • Panaeng £6.90
    • A thick curry with peanuts and coconut milk.
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Bacon & Brie £5.15
  • Cheesy Chips £3.00
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Sausage £5.15
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Wo Ta Peking King Prawns (e) £7.99
    • Coated with egg, grilled with garlic & white wine sauce.
  • Special Omelette (e) £7.19
  • King Prawn in Satay Sauce (c) £7.99
  • House Special Boiled Rice (c) £7.99
    • King prawn, vegetable & mixed meat cooked with garlic & oyster sauce in top of rice.
  • Fillets of Beef in Black Peppercorn Sauce (Hot & Spicy) £9.49
  • Boiled Rice £3.19
  • Beef Chow Mein £6.99
  • Beef Curry £7.99
  • Peshwari Nan £2.10
  • Lamb Somosa £2.10
  • Prawn Bhoona & Chicken Chameli with Pilau Rice £6.90
  • Boiled Rice £1.70
  • Keema & Garlic Nan £2.50
  • King Prawn Biryani £8.00
  • House Special (Chicken, Lamb and Prawn) - Pasanda £6.40
  • Chips £1.60
  • Kids Mini Vegan Brunch £3.95
    • Avocado smash, Linda McCartney sausage, bloomer toast and baked beans
  • Porridge (V) ‹600 Kcals £4.50
    • With strawberries and banana. Drizzled with maple flavoured syrup and scattered with pumpkin and sunflower seeds.
  • Big Brunch £9.50
    • Smokey bacon, Cumberland sausage, baked beans, fried or scrambled eggs, roasted vine tomatoes, flat mushroom and bloomer toast.
  • Veggie Brunch (V) £9.50
    • Sweetcorn fritters, avocado smash, roasted vine tomatoes, flat mushrooms, baked beans, fried or scrambled eggs and bloomer toast.
  • Pepsi Max £2.60
    • 300ml.
  • Bloomer Toast (V) £2.50
  • Kids Mini Brunch £3.95
    • Fried or scrambled egg, Cumberland sausage, baked beans and bloomer toast.
  • Kids Mini Veggie Brunch £3.95
    • Eggs your way, Linda McCartney sausage, bloomer toast and baked beans
  • Hokkian Mee Talay - Stir fried egg noodles with mixed seafood and beansprouts £9.95
  • Kaeng Luaeng Thai yellow curry with potato, red peppers, onions and cocunt milk -
  • Kaeng Kiew Wahn Thai green curry with sweet basil, aubergines, bamboo shoots and coconut milk -
  • Mian Khumb - Pieces of coconut, green leaf, ginger, red onion, lime and peanuts. Served in crispy baskets with palm sugar sauce. Pieces of chilli available on request! £4.95
  • Pla Padcha - Pieces of deep fried sea bass in light batter, stir fried with lemongrass, chilli, sweet basil, garlic and vegetables £13.95
  • Yum Talay - Spicy mixed seafood salad with fresh chilli and Thai herbs with a spicy lemon dressing £9.95
  • Pad Gatiem Prig Thai Stir fried with garlic, pepper, spring onion and coriander with steamed broccoli -
  • Ped Pad Prig Khapow - Stir fried duck with chilli, holy basil, garlic, onion and bamboo shoots £9.95
  • Chef's daily soup, crusty handmade bread, butter V £4.95
  • Homemade Scotch egg with brown sauce £4.00
  • San Miguel £3.95
  • Tempura prawns with wasabi, soy & ginger dip £4.00
  • Kirin Ichiban £3.95
  • Herb crust baked Scottish salmon with champ £13.50
  • Sirloin Steak with hand-cut chips, onion rings, salad & green peppercorn sauce £19.95
  • Ras El Hanout, warm vegetables, chick peas £11.00
  • Bill's Spiced Tortillas £4.25
    • With avocado, tzatziki and red pepper dip (V).
  • Pan Fried Chicken with Wild Mushrooms £13.75
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Bill's Pink Lemonade £3.75
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Macaroni Cheese (V) (G) £4.75
  • Carrot Cake (V) £4.25
  • Crispy Calamari £6.75
    • With red chilli & lime aioli
  • Mexican Burger £7.49
    • Guacamole, sour cream, salsa, jalapenos, Monterrey Jack cheese & salad.
  • Cheese Feast Burger £7.49
    • Mature cheddar, parmesan cheese, mozzarella & blue cheese, finished with salad.
  • Kids Beef Burger £4.50
    • 3oz beef patty with salad & ketchup. Add cheese to make it extra special, served with chips & a carton of apple juice.
  • Americana Burger £7.49
    • Grilled onions, guacamole, gherkins, cheese, American mustard & salad.
  • Tango Orange £1.50
  • Ben & Jerry's Chocolate Fudge Brownie 500ml £5.99
    • Chocolate ice cream with fudge brownies - The fabulously fudgy brownies in this flavor come from New York’s Greyston bakery.
  • 7UP £1.50
  • Ben & Jerry's Chocolate Cookie Dough 500ml £5.99
    • Vanilla ice cream with gobs of chocolate chip cookie dough.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Caramel Chocolate Cookie V
    • A soft and gooey chocolate flavoured cookie with fudge pieces and a Belgium dark chocolate filling.Freshly baked in selected stores.
  • Sundried Tomato & Pesto Tostati V, Vg
    • Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Raspberry & Coconut Slice V, Vg, Gf
    • A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
  • Berry Compote With Yoghurt & Granola V
    • Greek style yoghurt with mixed berry compote and granola
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Hawaiian £12.99
    • Ham & pineapple.
  • Make My Own £7.99
    • Any 4 toppings of your choice.
  • Tandoori Delight £13.99
    • Onion, mix peppers, tandoori chicken & sweet corn.
  • Bottles (1.25 ltr) £1.99
  • Bacon Craze £13.99
    • Double bacon, mushroom & plain chicken.
  • Asian Classic Mix £11.99
    • Onion, mix peppers, green chilli, tandoori chicken, kebab & sweet corn.
  • Blackforrest Gateau £2.50
  • Beef Burger Pizza £11.99
    • Spicy beef, onion, tomato, jalapeño, burger sauce drizzle.
  • Rebel Whopper £4.99
    • A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
  • Fanta Orange £1.99
    • 500ml Bottle - This bottle is 100% recyclable, please recycle
  • Brownie £1.99
    • We all like a hottie, but the inside also counts: Its warm melted-chocolate heart will do the same to yours.
  • Bacon King £5.89
    • Features two flame-grilled burgers, topped with a hearty portion of thick-cut smoked bacon, American cheese and topped with ketchup and mayo on a soft sesame seed bun.
  • Veggie Bean Burger Meal £5.09
    • Our Veggie Patty, topped with fresh-cut lettuce, juicy tomatoes, cheese, ketchup and mayo all served on a toasted sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Bacon King Meal £8.49
    • Features two flame-grilled burgers, topped with a hearty portion of thick-cut smoked bacon, American cheese and topped with ketchup and mayo on a soft sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Sweet Chilli £0.15
    • Sweet chilli.
  • Princes Gate Mineral Water £1.39
    • 500ml Bottle
The Taste of India

The Taste of India

location

Address

Sunset Cottage, L'Eree, Guernsey GY7 9LN, Guernsey

phone

Phone

01481264516

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Sunset Cottage, L'Eree, Guernsey GY7 9LN, Guernsey