The Poppy & Pint in Nottinghamshire Menu

The Poppy & Pint in Nottinghamshire has no menu available, but can choose from many other options such as 1.5 Ltr Bottle or 0.5 Ltr Bottle from Pizza Time. Walnut Fish Bar offers many options including Rubicon Mango (330 ml) (Can) and Apple Tango (330 ml) (Can). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Prosecco and Rose Provence from . Pizza Express Restaurants offers Mama Jane's and Hawaiian Sub.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Islim Kebab (Aubergine Parcels) £17.00
    • Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Kuzu Shish (Lamb on Skewer) £17.00
    • Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Pasta £6.50
  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
And Why Not and The Late Lounge (sample menu)
  • Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
  • The sandwiches below are served upon your choice of fresh white or wholemeal baguette, thick cut bloomer or toasted panini. All are accompanied by a crisp salad garnish and a side of homemade colesla -
  • Spicy spirals £1.50
  • Chicken, bacon & asparagus with tagliatelle in a white wine & cream sauce -
  • Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
  • Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
  • Scampi, garden peas & hand cut chips £5.50
  • Grilled bacon £1.25
Amores (sample menu)
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
  • Calzone Ananas Our classic pizza base folded & filled with homemade bolognaise sauce, chicken, sweet-corn & pineapple, topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
  • Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines, baby potatoes and olives, a hint of chilli to give this dish a spicy finish with home made pom £19.90
  • Piccante Spicy beef, onions, peppers, mushrooms and chilli. £9.90
  • Amore Polpette Speciale Our chef’s homemade Italian meatballs in tomato sauce, a hint of fresh garlic & parsley, a favourite Italian pasta dish! £11.90
  • Pizza Bianca Con Rosmarino V In house freshly baked pizza topped with rosemary, sea salt & drizzled with our finest Tuscan extra virgin olive oil. £4.90
  • Risotto Romanese Char-grilled chicken breast mushroom & asparagus, subtle combination of basil, black pepper & a hint of fresh garlic gives this dish a great taste! £9.90
Little India (sample menu)
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
All Spice (sample menu)
  • Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
  • Dhal Gosht Slightly hot beef curry cooked with lentils £8.50
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
  • Haddock Tandoori Marinated in spices and cooked in the tandoori oven £5.90
  • Mushroom Bhaji Lightly spiced mushroom £4.10
  • Chicken Tikka Garlic Medium curry cooked with fried garlic £8.50
  • Samosa (Beef or Vegetable) Layers of pastry filled with spiced vegetable or beef £3.90
  • Raitha (cucumber or onion) £2.50
Little India (sample menu)
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Maharaj sweets restaurant (sample menu)
  • Chilli Paneer + 2 Roti £7.00
  • Aloo Gobi + 2 Roti £6.50
  • Idli Sambar (4 Idli) £6.50
  • Ras Malai (4) £4.99
  • Keema Curry £8.50
  • Palak Paneer + 2 Roti £7.00
  • Onion Paratha £3.50
  • Pav Bhaji £6.50
Bill's (sample menu)
  • Macaroni Cheese (V) £4.75
  • Coke Zero £2.85
  • Giant Green Gordal Olives (VG) £3.25
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Pan Fried Chicken with Wild Mushrooms £13.95
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • Meantime Pale Ale £4.50
    • 330ml 4.3%
  • Creamy Mushrooms on Garlic Focaccia (V) £6.75
    • Deep-fried mushrooms with a wild mushroom cream sauce
Chilli Peppers (sample menu)
  • Sausage £1.50
  • Chicken Kebab £6.50
  • Margherita £4.50
    • Cheese & tomato.
  • Caribbean £5.50
    • Cheese, tomato, pineapple, mushroom & sweetcorn.
  • Donner Wrap £4.00
  • Chocolate Fudge Cake £2.50
  • Chips and Donner £5.50
  • Chilli Pepper Special £9.50
    • Dinner meat, mushroom, red onion & garlic butter.
Chiquito (sample menu)
  • Sprite £1.99
    • 330ml
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Salsa Pot £0.49
  • Appletizer £1.99
    • 330ml
  • Sour Cream Pot £0.49
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
Five Guys (sample menu)
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
Frankie and Benny's Uk (sample menu)
  • Coke Zero £1.50
    • 330ml Can
  • Slaw £3.00
    • Creamy house slaw (V)
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Appletizer £2.90
    • 275ml Bt
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
Alley Cafe (sample menu)
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
4550 Miles From Delhi (sample menu)
  • King Prawn Tawa (Medium Spicy) £15.95
    • King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Lasooni Chicken (Very Spicy) £5.25
    • Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
  • Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
    • The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
  • Mix Pickle £1.50
  • Chicken Malabar (Medium Spicy) £10.95
    • An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
  • Cheese and Chilli Naan (Very Spicy) £4.25
    • Flour Bread with a filling of cheddar cheese and green chillies.
  • Paneer Shashlik (Medium Spicy) £5.25
    • Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
  • Lacheddar Paratha £3.95
    • A multi-layer whole wheat bread cooked in a clay oven.
Caribbean Catering and Cuisine 3C (sample menu)
  • Fried Fish Boneless £6.00
  • Calypso cabbage portion £1.50
  • Fish Bites £2.50
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
  • Add Custard 60p
  • Brown Stew Chicken (Boneless) £3.75
  • 3 Cz Lemon Sponge £1.00
  • Plain rice £2.49
The Poppy & Pint

The Poppy & Pint

location

Address

All Hallows Church Hall, Pierrepont Rd, Lady Bay, West Bridgford NG2 5BP, UK

phone

Phone

01159819995

email

Email

None

clock

Opened hours

Sunday 10:00 - 23:00 Monday 09:30 - 23:00 Tuesday 09:30 - 23:00 Wednesday 09:30 - 23:00 Thursday 09:30 - 23:00 Friday 09:30 - 23:00 Saturday 09:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Television ,  Groups ,  Seating ,  Kid Friendly ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Bar Scene

Location
All Hallows Church Hall, Pierrepont Rd, Lady Bay, West Bridgford NG2 5BP, UK
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