The Parlour in Kent Menu

The Parlour in Kent has no menu available, but can choose from many other options such as Bottle Of Water or Chocolate Donuts from Farmhouse Pizza Express. Tragus Holdings offers many options including Stella Cidre and Fruli 330ml. The Legend Kebab Centre includes a wide range like Milkshake Bottles or Ribena. Jam and Whipped Cream from . Druckers Vienna Patisserie offers Gourmet Trends and New Forest Ice Cream Strawberry Shortcake (500ml).

Nearby Sample Menus

Philpotts (sample menu)
  • Cumberland sausage & egg sandwich £2.70
  • Eat Natural - Almond, Apricot & Yoghurt £1.00
  • Philpotts Favourite Bakewell Tart £1.50
  • Cake - Bakewell Tart £1.35
  • Cake - Coconut & Raspberry Slice £1.35
  • Free range fried egg sandwich £1.65
  • Three Cheese Savoury £2.80
  • OJ Juice burst - 1ltr £2.45
The Raj (sample menu)
  • - KING PRAWN. £6.45
  • butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
  • keema naan stuffed with a layer of savoury spiced minced lamb £1.85
  • stuffed paratha stuffed with a spiced vegetable filling £1.40
  • - CHICKEN / PRAWN / MEAT £4.60
  • tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
  • - KING PRAWN £6.45
  • tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
Wing Wah (sample menu)
  • Pork & Prawn Dumplings -
  • *Japanese Sushi Bar -
  • Crispy Seaweed -
  • Fresh Orange -
  • Won-Ton Noodle Soup -
  • Chicken Claw in Black Bean Sauce -
  • Soft Rice Balls -
  • Fried Broccoli with Ginger Sauce -
The Swan (sample menu)
  • Sticky Toffee Pudding with Custard £4.95
  • Veg of the Day £3.00
  • 8oz New York Strip Loin £16.95
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
  • Prawn, Smoked Salmon & Mussel Risotto with Pea Shoots & Parmesan £5.95
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
Rose and Crown Public House (sample menu)
  • Garlic bread, with/without cheese £3.50 each
  • Homemade soup served with bread & butter £3.95
  • Add bacon 75p
  • Goat's cheese and roasted veg salad, mixed leaves, roasted vegetables, topped with Rosary goat's cheese and French dressing £7.95
  • Rose & Crown club sandwich chicken breast, bacon, tomato, cucumber, lettuce & mayo £6.45
  • Traditional Welsh cawl slow cooked beef, pork belly & smoked bacon stew s/w curly kale & a baguette £9.95
  • Wholetail breaded scampi s/w chips, garden peas, homemade tartare sauce & a lemon wedge £9.95
  • Fresh haddock in Young's beer batter s/w chips, mushy peas, homemade tartare sauce & lemon wedge £8.95
La Tasca (sample menu)
  • Budweiser £4.95
  • San Pellegrino Aranciata £2.75
  • Gavi, Araldica La Luciana, Italy £23.95
  • Caesar Salad (V) £3.75
  • The Bronx £8.50
    • Italian Meatball
  • Pinot Grigio, Via Nova, Italy £19.95
  • The Pittsburgh £8.50
    • Smoky Bacon & Red Onion
  • Coke 330ml £2.75
Mooli Restaurant (sample menu)
  • Duck Confit £14.95
    • Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
  • Hawker-Style Moo Ping £5.95
    • Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
  • Papaya Salad 🌶🌶 £6.50
    • Green papaya is white (despite the name!) with a satisfying crunch – we add fresh chilli, cherry tomatoes and fish sauce to the clay mortar for a simple but vibrant flavour.
  • Luscombe Apple Juice £2.95
  • Chicken Pad Thai (N) £8.95
  • Still Water £2.60
  • Sticky Chicken (G) £11.50
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Thai Green Curry 🌶🌶 £12.90
    • Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
Riverside Fish & Steak House (sample menu)
  • Mint Hot Chocolate £2.00
  • Club £3.50
    • Chicken, bacon and cheese.
  • Tea Cakes £1.50
  • Ice Coffee £2.50
  • Cheese and Ham £2.50
  • Herbal Tea £1.50
  • Big Breakfast £4.99
    • Double egg, double bacon, sausage, mushroom, bubble, and beans.
  • Tuna with Cheese £2.99
Kings Head (sample menu)
  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
  • Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
  • Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
  • Green Queen Olives £2.50
  • Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
  • Soup of the Day (V) - with bread and butter £4.95
Belgian Cafe (sample menu)
  • Nutella £6.25
    • Plain pizza served with double cream and nutella.
  • Americana £9.45
    • Tomato, mozzarella, frankfurter & fries.
  • Focaccia Verde (V) £5.95
    • Pizza bread with sundried tomato & green pesto.
  • Molisana £8.25
    • With chicken and mushroom in pesto and cream sauce.
  • Bismark £9.45
    • Tomato sauce, mozzarella, parma ham and egg.
  • Prosciutto e Funghi £9.45
    • Tomato, mozzarella, ham, mushrooms.
  • Tonna e Cipolla £9.45
    • Tomato sauce, mozzarella, tuna, red onion.
  • Dough Balls (V) £3.95
    • 10 dough balls all served with garlic butter or balsamic vinegar & olive oil.
Anchor Inn (sample menu)
  • - Homemade Bolognese £4.95
  • Cheesy Chips £1.50
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Chips £1.10
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • - Tuna £3.95
  • Adults All 3 Courses £10.00
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Greggs Plc (sample menu)
  • Original Porridge
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
Morelli's (sample menu)
  • San Pellegrino (330ml)(Can) £2.30
  • San Teodoro Pistachio £7.25
  • Banana £3.75
  • Honey Comb (GF) £9.75
  • Still Water (500ml) £1.50
  • Caribbean Chocolate (GF) £9.75
  • Coffee £3.75
  • Sorrento Lemon £6.50
Carluccio's Restaurant (sample menu)
  • Coke Zero £1.75
    • 500ml Bottle
  • Prawns Marinara £7.95
    • With white wine, tomato, chilli & fennel sauce.
  • Limonata e Menta (330ml) £1.50
    • Sparkling mineral water with real lemon juice and mint
  • Eggs and Funghi (V) £8.25
    • Scrambled eggs, sauteed mushrooms, toasted ciabatta.
  • Chicken & Pesto Risotto £13.95
    • Chicken, spinach and pesto with Parmigiano Reggiano shavings.
  • Penne Giardiniera (V) £11.25
    • Giant Pugliese penne, spinach balls, grated courgette, garlic, chilli & cheese.
  • Pinot Grigio Blush, Serra di Pago, Veneto (VG) £22.75
    • The classic rose, the colour comes from the pinot grigio grapes pale skin.
  • Arancini £6.95
    • Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce.
Dolphin Inn (sample menu)
  • Steak & Guinness Pie - Served with vegetables and potatoes £9.99
  • Smoked Salmon £5.25
  • Double Espresso £2.15
  • Coronation Chicken £4.85
  • Red Wine & Mushroom £2.45
  • Stilton & Ham £5.85
  • Mushrooms £1.95
  • Bacon, Lettuce & Tomato £5.85
The Parlour

The Parlour

location

Address

11-13 Minnis Road, Birchington CT7 9SD, England

phone

Phone

01843841800

email

Email

theparlourbirchington@gmail.com

clock

Opened hours

Tuesday 09:30 - 16:00 Wednesday 09:30 - 16:00 Thursday 09:30 - 16:00 Friday 09:30 - 16:00 Saturday 09:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Groups

Location
11-13 Minnis Road, Birchington CT7 9SD, England
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